• Cook

    Hartford HealthCare (Westport, CT)
    …and is the system's second-largest hospital. * Job Summary:* * Prepares food in compliance with guidelines and standardized recipes. * Responsibilities:* ... and special orders to determine types and quantities of food items to be prepared. * Prepares food... food items to be prepared. * Prepares food in accordance with standardized recipes. * Follows cooking… more
    Hartford HealthCare (07/31/25)
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  • Construction Project Manager, Worldwide Grocery…

    Amazon (MA)
    …locations. This role ensures excellence in: Building maintenance and structural integrity, Food safety compliance , Team member safety, Customer experience The ... Team will be the primary person collaborating with our Food Safety Field Team to ensure building integrity is...Kirk Key and utility projects, sound attenuation or code compliance concerns, network upgrade coordination, etc.) - Completion of… more
    Amazon (09/11/25)
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  • Fermentation Engineer

    Kerry (Rochester, MN)
    …in the operation ofSIP (Sterilization-in-Place)andCIP (Clean-in-Place)systems, and on maintaining compliance withQuality & Food Safety Management Systems. Key ... pilot plant equipment and clean-in-place systems; ensure hygienic and food grade compliance . + Support and execute successful tech transfer to manufacturing… more
    Kerry (09/09/25)
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  • Quality Technician- 2nd Shift

    Cerelia Bakery Canada LP (Whitehall, OH)
    …corrective actions for deviations, and partners with cross-functional teams to sustain compliance and drive continuous improvement in safety, food safety, and ... not all inclusive, other duties assigned as necessary by management. Food Safety and Compliance : + Conduct internal audits and equipment calibrations to verify … more
    Cerelia Bakery Canada LP (08/08/25)
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  • Regional Culinary Director - Collegiate…

    ARAMARK (Morrisville, NC)
    …and consistent food quality. Collaborates with Finance and Operations to manage food costs, purchasing compliance , and food safety, driving improved ... Promote culinary talent, support marketing initiatives, and lead productivity efforts. Optimize food and labor processes, ensure vendor compliance , and develop… more
    ARAMARK (09/13/25)
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  • Supervisor, Culinary - Soldier Field

    Compass Group, North America (Chicago, IL)
    …on guest feedback. + Ensure proper handling, storage, and inventory management of food and supplies. ** Compliance and Safety:** + Maintain strict adherence to ... food safety and sanitation standards, ensuring compliance with all health regulations. + Conduct pre-event kitchen...equipment readiness, and sufficient stock levels. + Enforce team compliance with certifications such as ServSafe Food more
    Compass Group, North America (08/15/25)
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  • FSQ Manager, Customer Programs

    Schwan's Company (St. Paul, MN)
    …strategic planning with hands-on leadership to uphold the highest standards in food safety, regulatory compliance , and product quality across our operations. ... pies! We bring families and communities together through great food . Join our team and see the opportunities are...customer-focused quality initiatives that drive product excellence and regulatory compliance . In this key role, you will serve as… more
    Schwan's Company (08/03/25)
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  • Asst GM

    Compass Group, North America (New York, NY)
    …+ Must be knowledgeable on HACCP controls along with proper storage and use of food + Monitor compliance with health and fire regulations regarding food ... Participates in employee meetings and training programs + Maintains food cost while ensuring quality standards + Manages purchasing...HACCP controls along with proper storage and use of food + Performs related duties and special projects as… more
    Compass Group, North America (09/13/25)
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  • Executive Chef 2

    Sodexo (North Bethesda, MD)
    …in managing food costs, inventory control, and vendor relationships. + ** Food Safety & Compliance ** : Deep understanding of HACCP, sanitation standards, ... **Presentation & Plating** : Strong eye for detail and aesthetics in food presentation. + **Production Planning** : Experience managing pre- and post-production… more
    Sodexo (09/06/25)
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  • Assistant General Manager

    Compass Group, North America (St. Paul, MN)
    …+ Must be knowledgeable on HACCP controls along with proper storage and use of food + Monitor compliance with health and fire regulations regarding food ... Participates in employee meetings and training programs + Maintains food cost while ensuring quality standards + Manages purchasing...HACCP controls along with proper storage and use of food + Performs related duties and special projects as… more
    Compass Group, North America (09/04/25)
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