- Compass Group, North America (Esopus, NY)
- CulinArt Sector + We are hiring immediately for a full time ** COOK /PREP COOK ** position. + **Location** : Mount Academy - 1001 Broadway, Esopus, NY 12429 _Note: ... multiple industry segments and geographic regions. **Job Summary** **Summary:** Prepares food in accordance with applicable federal, state and corporate standards,… more
- Adams and Associates (Exeter, RI)
- School Cafeteria Prep Cook Job Details Job Location Exeter - Exeter, RI Position Type Full Time Education Level High School Salary Range $21.17 - $21.17 Hourly Job ... themselves? Then we have the job for you! ThePrep Cook is responsible for assisting in the preparation of... is responsible for assisting in the preparation of food and beverages for consumption by students. Also assists… more
- Hilton (Sioux Falls, SD)
- …is open for breakfast, lunch and dinner\. **What will I be doing?** As a Cook , you would be responsible for preparing food items in accordance with recipes ... the following tasks to the highest standards: + Prepare food items according to designated recipes and quality standards...and quality standards + Maintain cleanliness and comply with food sanitation standards at all times + Manage guest… more
- AT&T Hotel & Conference Center (Austin, TX)
- Our AT&T Hotel's F&B Team is looking for their next cook at our Moon Tower Cafe at Rowling Hall! Located inside McCombs Business School building, next to AT&T Hotel ... Center, MoonTower Cafe is looking for its next Line Cook ! This operation is Monday-Friday AMs only- so the...hotel cooking experience, preferably in a fast-paced environment. Prepares food in accordance with applicable federal, state and corporate… more
- Compass Group, North America (Gadsden, AL)
- …Healthcare + We are hiring immediately for a Full and Part Time **SR. COOK ** position. + **Location** : Gadsden Regional Medical Center, 1007 Goodyear Ave., Gadsden, ... week/Every other weekend; more details upon interview. + **Requirement** : Previous Cook Experience Required + **Perks: Flexible schedule, 90 Day incentive review!**… more
- Hilton (Orlando, FL)
- …25,000 outdoor_ \), a tranquil spa, two 18\-hole golf courses, and 6 food and beverage outlets\. _This includes 3 restaurants \(rooftop, southern Italian, and ... and services **What will I be doing?** As a Cook II, you would be responsible for preparing cold... II, you would be responsible for preparing cold food items in the hotel's continuing effort to deliver… more
- Sunrise Senior Living (Leominster, MA)
- …looking for a part time cook on Sundays and Mondays from 10am-6pm. The Cook uses their knowledge and experience in food production to ensure the proper, ... timely, and safe preparation and service of food according to established recipes, while adhering to... according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe… more
- Hilton (Wailea, HI)
- …best resorts with 780 rooms, 100,000 square feet of banquet space, and 7 food and beverage outlets\. This includes 3 restaurants, 3 bars, a cafe, and in\-room ... and location\. **What will I be doing?** As a Cook II, you would be responsible for preparing cold... II, you would be responsible for preparing cold food items in the hotel's continuing effort to deliver… more
- Compass Group, North America (Marshall, MO)
- Fresh Ideas + We are hiring immediately for full time **PREP COOK ** positions. + **Location** : Missouri Valley College - 500 East College Street, Marshall, MO ... more details upon interview. + **Requirement** : Previous prep cook experience is preferred but not required. + **Fixed...$16.00 per hour Fresh Ideas Management is a dynamic food service management company that believes good food… more
- The Mob Museum (Las Vegas, NV)
- Cook Up History at The Mob Museum! Are you passionate about creating delicious culinary experiences? Join The Mob Museum, an award-winning Las Vegas cultural ... attraction, as a Line Cook . In this role, you'll craft high-quality dishes, maintain...candidates have experience in fast-paced kitchens, a knack for food safety, and a dedication to teamwork and innovation.… more