• Chef Manager/Night Cook (Full Time)

    Compass Group, North America (Anchorage, AK)
    ESS + We are hiring immediately for full-time ** CHEF MANAGER/NIGHT COOK ** positions. + Location: Donlin Gold - 201 Post Road, Anchorage, AK 99501. Note: online ... Mexico - is a leading provider of comprehensive support services, specializing in food and facility maintenance for clients and their employees both offshore and on… more
    Compass Group, North America (01/16/26)
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  • First Cook Chef

    Abbott (Lake Forest, IL)
    …to all guidelines, health department regulations, and Abbott's company policies. As the Chef , you are responsible for the overall success of the corporate dining ... Laboratories. Functions include taking direction from senior leaders and food service management, hands on creation of daily catering...of various menu items. + Productively lead 1 Sous Chef and prep team members. + Proactive planning, creating… more
    Abbott (12/19/25)
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  • Cook / Chef

    Ebenezer (Roseville, MN)
    …and educate for longer healthier, more meaningful lives. Ebenezer is looking for a ** Cook / Chef ** to join our Assisted Living team at Amira Choice Roseville ... standards of high quality care. Culinary position will plate food for optimal eye appeal to entice food... food for optimal eye appeal to entice food consumption by our residents in our Senior Living… more
    Ebenezer (01/17/26)
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  • Chef / Cook

    Ebenezer (Lakeville, MN)
    …neighborhood on the first floor with a patio courtyard. Ebenezer is looking for a ** Cook / Chef ** to join our Assisted Living team at the Pillars of Lakeville. ... standards of high quality care. Culinary position will plate food for optimal eye appeal to entice food... food for optimal eye appeal to entice food consumption by our residents in our Senior Living… more
    Ebenezer (01/14/26)
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  • Executive Chef ( Stroger Cook County…

    Compass Group, North America (Chicago, IL)
    …of Compensation:** **Pay Grade: 15** **Morrison Healthcare** is a leading national food and nutrition services company exclusively dedicated to serving more than 600 ... latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA)… more
    Compass Group, North America (11/18/25)
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  • Chef Cook Variable Shifts

    AdventHealth (Lake Wales, FL)
    …* Therapeutic diet preparation knowledge [Preferred] * Knowledge about working in the food industry [Required] * Ability to cook precisely and efficiently. ... + Manage inventory by sorting, labeling, dating, and rotating stock to support food safety and minimize waste. + Collaborate with managers and team members to… more
    AdventHealth (01/19/26)
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  • Cook /Line Chef (Per Diem Day shift)

    Beth Israel Lahey Health (Needham, MA)
    …**Job Summary:** Under the supervision of the Production Manager/director prepares various food items needed to respond to the needs of the patients, cafeteria, ... for patients, traveling meals, and the cafe. Sets up food for tray line per standard. Test food... food for tray line per standard. Test food by temperature before tray line. Follows standardized recipes… more
    Beth Israel Lahey Health (10/30/25)
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  • Food Service Sous Chef

    Episcopal SeniorLife Communities (Rochester, NY)
    Food Service Sous Chef ROCHESTER, NY (http://maps.google.com/maps?q=1570+EAST+AVE+ROCHESTER+NY+USA+14610) Apply Description Episcopal SeniorLife Communities ... producing menu items on a daily basis. The Sous Chef has the ability to perform all food...cook , cold prep, or staff member. The Sous Chef performs duties in compliance with established Episcopal SeniorLife… more
    Episcopal SeniorLife Communities (01/09/26)
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  • Sous Chef -Brew Pub

    Sycuan (El Cajon, CA)
    …and performing production cook duties as needed. + Prepares and cooks food for guest consumption by following recipes according to established standards and as ... you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations,… more
    Sycuan (01/15/26)
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  • Sous Chef - Paradise Inn - Summer Seasonal

    Guest Services (Mount Rainier, MD)
    … de Cuisine or Executive Chef . + Ensure proper maintenance and rotation of food products and inventories + Assist in tr aining and supervision of staff on safety ... Compensation Amount: The Sous Chef is the conductor of the kitchen and...detail is a must as they are accountable for food quality and plate presentations being consistent and executed… more
    Guest Services (12/12/25)
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