• Drago's Jr. Sous Chef *free parking

    Hilton (New Orleans, LA)
    …Culinary departments trains, oversees and coordinates culinary staff in order to prepare, cook and present food according to standard recipes, while continuing ... to deliver outstanding service and financial profitability\. + Oversee and prepare food items according to designated recipes and quality standards + Oversee and… more
    Hilton (01/17/26)
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  • Sous Chef

    Goodwin Living (Bailey's Crossroads, VA)
    …continuing care and retirement community in Fairfax Virginia is in search of a sous chef with proven experience as a leader as well as an accomplished and creative ... cook . Do you want to spend work days making...you over restaurant burn out? Older adults expect great food , so we are competing with restaurants for great… more
    Goodwin Living (12/18/25)
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  • Executive Chef

    Healthcare Services Group, Inc. (Delray Beach, FL)
    …*Not available in AR. Responsibilities + Executive Chef - In the absence of the Account ... Manager, the Executive Chef assumes the responsibility of managing and supervising the...staff. Provides leadership, support, and guidance to ensure that food quality standards, inventory levels, food safety… more
    Healthcare Services Group, Inc. (01/12/26)
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  • Chef

    Ebenezer (Lakeville, MN)
    …their exceptional staff are known for creating a warm, friendly, fun community. This Chef / Cook position is responsible for ensuring that meals are prepared and ... & Sun - 6am-10am Week 2: No Schedule **Responsibilities** + Food Preparation. + Properly cook foods to specified temperatures. + Products meet temperature and… more
    Ebenezer (01/21/26)
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  • Sous Chef - Mary Baldwin University

    ARAMARK (Staunton, VA)
    **Job Description** The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the… more
    ARAMARK (01/21/26)
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  • Banquet Chef

    Spanish Peaks Mountain Club (Baltimore, MD)
    …daily + Overs ee and creates employee dining room menus and experience + Prepar e and cook food of all types, either on a regular basis or for special guests or ... At Pendry , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a...and cooks enforcing policies + Lead and assist in food preparation during banquets and events + Maintain clean… more
    Spanish Peaks Mountain Club (01/07/26)
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  • Executive Chef

    The Gathering Spot (Atlanta, GA)
    The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their guests as ... the operations of the kitchen and back-of-house, ensuring that food is prepared safely, efficiently, and according to specifications...chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu… more
    The Gathering Spot (11/06/25)
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  • Chef

    Ebenezer (Mankato, MN)
    …Sunday + Every other weekend and Holiday rotation **Responsibilities** + Prepare and cook food items to specified temperatures, following standardized recipes to ... 14 and 169's crossroads, located in Mankato, MN. The ** Chef / Cook ** is responsible for ensuring that meals...Year Experience + Must be 18+ years old + Food Handlers certification Issued by an ANAB-CFP accredited … more
    Ebenezer (01/21/26)
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  • Chef (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    Bon Appetit + We are hiring immediately for a full time ** CHEF ** position. + **Location** : Eckerd College - 4200 54th Avenue South, Saint Petersburg, FL 33711. ... weekends and holidays. Further details upon interview. + **Requirement** : Previous cook experience required. + **Fixed Pay Rate:** $19.50 per hour. _*Internal… more
    Compass Group, North America (12/31/25)
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  • Sous Chef (Production)

    Compass Group, North America (San Jose, CA)
    …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... with Bon Appetit: http://www.bamco.com/careers/ Job Summary Working as the Production Sous Chef you will effectively lead a high-performing, production team across a… more
    Compass Group, North America (01/17/26)
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