• Float Station Chef - 0.8 FTE

    Prairie Ridge Health (Columbus, WI)
    …assemble patient trays. The Station Chef is also responsible for sanitation, upkeep of the food service/ culinary dept., and making sure that all food safety ... are followed. The Station Chef will be responsible for oversight of the food service/ culinary dept. in absence of the Manager of Food , Nutrition and… more
    Prairie Ridge Health (10/08/25)
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  • Station Chef - PRN

    Prairie Ridge Health (Columbus, WI)
    …assemble patient trays. The Station Chef is also responsible for sanitation, upkeep of the food service/ culinary dept., and making sure that all food safety ... are followed. The Station Chef will be responsible for oversight of the food service/ culinary dept. in absence of the Manager of Food , Nutrition and… more
    Prairie Ridge Health (08/08/25)
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  • Executive Chef - ByteDance

    Compass Group, North America (San Jose, CA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are ... ByteDance dining program. This includes managing a team of culinary associates, ensuring strict adherence to food ...of culinary associates, ensuring strict adherence to food safety and sanitation standards, and driving excellence across… more
    Compass Group, North America (08/15/25)
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  • Catering Manager 3

    Sodexo (Allentown, PA)
    …Experience - 2 years MinimumFunctional Experience - 1 year work experience in food or culinary services including restaurants, fast food , vending, ... excellent and unique experiences through creative and cultural menu planning, expert food preparation, and innovative presentation. As an important part of the… more
    Sodexo (10/07/25)
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  • General Manager ( Food Service) - Compass…

    Compass Group, North America (Syracuse, NY)
    …Works with the Chef and management team in creating menus and providing top quality food + Rolls out new culinary programs in conjunction with Company marketing ... to multi-task, strong team leadership, client relations and ensures superior food quality and strong customer service skills. **Key Responsibilities:** + Oversees… more
    Compass Group, North America (09/27/25)
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  • Case Culinary Platform Attendant

    Michigan State University (East Lansing, MI)
    …Title Case Culinary Platform Attendant Position Summary Performs basic food preparation functions while interacting directly with the guest and assembling and ... cooks in food preparation as needed; uses proper preparation and culinary techniques to prepare food including chopping, cutting, slicing, thawing,… more
    Michigan State University (10/09/25)
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  • Pastry Chef

    Marriott (Chandler, AZ)
    …Full Time, Health Benefits, 401k, Travel Discounts **Job Number** 25113956 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand at Wild ... and Experience** * High school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional area. OR * 2-year degree from an… more
    Marriott (10/12/25)
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  • Sous Chef

    Marriott (Boca Raton, FL)
    **Additional Information** **Job Number** 25164042 **Job Category** Food and Beverage & Culinary **Location** Boca Raton Marriott at Boca Center, 5150 Town ... and procedures. High school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional area. OR * 2-year degree from an… more
    Marriott (10/10/25)
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  • Sous Chef, Golf

    Marriott (Marco Island, FL)
    **Additional Information** Relocation Assistance Available **Job Number** 25164586 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco ... and Experience** * High school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional area. OR * 2-year degree from an… more
    Marriott (10/10/25)
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  • Sous Chef

    Marriott (Houston, TX)
    **Additional Information** **Job Number** 25162489 **Job Category** Food and Beverage & Culinary **Location** The Westin Houston Memorial City, 945 Gessner Road, ... and Experience** * High school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional area. OR * 2-year degree from an… more
    Marriott (10/10/25)
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