• Dining Services III - Cook - Prairie Vista Youth…

    State of Colorado (Brighton, CO)
    …facility food managerial or supervisory staff. Recognizes safety hazards. Uses food service equipment properly. Follows good safety practices to reduce or ... food and the cleaning of the food service area. Cleans food services equipment and the physical plant of the kitchen on a regular basis, or as assigned,… more
    State of Colorado (09/23/25)
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  • Wit & Wisdom- Cook I

    Sage Hospitality Group (Sonoma, CA)
    …involves lifting food cases and metros weighing up to 70 lbs. Items include food , small equipment -75% of the time. + Periodic climbing required. + Bending ... day. This charming wine country tavern offers American comfort food and a robust wine list nestled in the...usually all day. + Must be able to hear equipment timers and communicate with other staff. + Must… more
    Sage Hospitality Group (09/23/25)
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  • Banquet Cook III - The Ritz-Carlton

    Sage Hospitality Group (Chicago, IL)
    …involves lifting food cases and metros weighing up to 70 lbs. Items include food , small equipment -75% of the time. + Periodic climbing required. + Bending ... for our guests and each other. **Job Overview** Prepare food items in accordance with production requirements and quality...usually all day. + Must be able to hear equipment timers and communicate with other staff. + Must… more
    Sage Hospitality Group (09/20/25)
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  • Cook III

    Sage Hospitality Group (New Orleans, LA)
    …involves lifting food cases and metros weighing up to 70 lbs. Items include food , small equipment -75% of the time. + Periodic climbing required. + Bending ... authentic and different, creative and independent. **Job Overview** Prepare food items in accordance with production requirements and quality...usually all day. + Must be able to hear equipment timers and communicate with other staff. + Must… more
    Sage Hospitality Group (09/20/25)
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  • Remote Pantry Cook - Qavartarvik Customer Lodge…

    NANA Regional Corporation (Anchorage, AK)
    …+ Follows proper rotation procedures for produce and dairy products. + Maintains food production equipment and storage areas following proper sanitation, safety, ... one (1) year of pantry cooking or relevant experience. + Cleaning and maintaining food service equipment . + Food Handler card, Alaska Food Workers card,… more
    NANA Regional Corporation (09/19/25)
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  • Cook- 24 Hours

    Beth Israel Lahey Health (Boston, MA)
    …and eye appealing manner, using appropriate garnishes. Operates all types of food service equipment (mixers, slicers, vertical cutters, ovens, grills, steamers, ... you're not just taking a job, you're making a difference in people's lives.** The Food Services Department is a dynamic place to work where our top priority is… more
    Beth Israel Lahey Health (09/18/25)
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  • Cook

    UnityPoint Health (Rock Island, IL)
    …reported to the F&N Supervisor or Manager, or Senior Cook/Lead Cook + Records all food and equipment temperatures according to task list. + Ensures that ... entrees, vegetables, soups, cereals, sauces, fried items and other food serviced from the production area . Other responsibilities...equipment in the area is operational, properly maintained, used… more
    UnityPoint Health (09/18/25)
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  • Helper Driver (Part Time)

    Compass Group, North America (San Jose, CA)
    …breaks down functions, serves, returns tables to their proper positions. Returns leftover food and equipment to the Catering Department. **Essential Duties and ... you to start your journey with us today! We're Food + by Compass! Although the past year has been...Catering Department. + Returns unserved foods and beverages, serving equipment and utensils to the Catering Department. + Performs… more
    Compass Group, North America (09/16/25)
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  • Cook, NA-7404-05

    US Marine Corps (Jacksonville, NC)
    …of menu items. Places cooked food in serving dishes, steam carts and food trucks. Washes and cleans kitchen equipment . Maintains assigned area in a neat ... be alert to open jets or escaping gas when grilling. Knowledge of food service equipment sufficient to operate and clean electrical food choppers, slicers,… more
    US Marine Corps (09/14/25)
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  • Executive Chef

    Spanish Peaks Mountain Club (Chicago, IL)
    …50 pounds regularly and for extended periods during the shift + Ability to push and pull food serving equipment and carts weighing up to 200 pounds on a semi - ... Committee + Drive hotel profitability through revenue generation in various food & beverage outlets, cost control, guest satisfaction, and associate engagement… more
    Spanish Peaks Mountain Club (09/13/25)
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