- Marriott (Lake Buena Vista, FL)
- **Additional Information** **Job Number** 25105671 **Job Category** Food and Beverage & Culinary **Location** Walt Disney World Dolphin, 1500 Epcot Resort Boulevard, ... talents by personally performing tasks while leading the banquet food preparation staff and managing all food ...* Participates in training staff on menu items including ingredients , preparation methods and unique tastes. * Reviews staffing… more
- Sage Hospitality Group (Philadelphia, PA)
- …style unique to Philadelphia. Urban Farmer's menu emphasizes sustainable local ingredients , and authentic, straightforward preparations. Our rustic pantry is stocked ... records are followed for all items served and that food is presented in an efficient, quality manner. +...you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe cards and production… more
- Marriott (Marco Island, FL)
- …Information** Relocation Assistance Available **Job Number** 25143846 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco Island ... talents by personally performing tasks while leading the banquet food preparation staff and managing all food ...* Participates in training staff on menu items including ingredients , preparation methods and unique tastes. * Reviews staffing… more
- Elior North America (Township Of Washington, NJ)
- …managers. Chef Managers are responsible for overseeing the cooking and preparing of all food items, for both daily foodservice and catered events. They are the front ... Chef Manager embraces and cultivates our spirit of farm to table delicious food , genuine hospitality and establish the structure and organization required of a… more
- Ebenezer (Fridley, MN)
- …prepared and presented in accordance with applicable regulations and customer expectations. This food services schedule includes; + 80 hours every two weeks + Full ... shifts** + Includes every other weekend & holiday rotation **Responsibilities** + Food Preparation. + Properly cook foods to specified temperatures. + Products meet… more
- Marriott (Tampa, FL)
- **Additional Information** Sign-On Bonus **Job Number** 25143866 **Job Category** Food and Beverage & Culinary **Location** The Tampa EDITION, 500 Channelside Drive, ... guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. Areas of responsibility comprise overseeing all pastry… more
- Sage Hospitality Group (Portland, OR)
- …diners with its' masterful remix of authentic coastal cuisines. From street food -styled starters to meal-sized classics, rice and noodle specialties to market-fresh ... bounty of the Pacific Northwest and uses the freshest ingredients to deliver the fiery flavors of the Far...we serve by providing highly designed, innovative, locally focused food and beverage experiences. Surrounded by farms, forests and… more
- Compass Group, North America (Athens, GA)
- …additional needs or requests. + Demonstrates complete understanding of menu items and ingredients . Advises guests on appropriate combinations of food and drinks ... Levy Sector **Position Title:** Premium Food and Beverage Attendant **Pay Range** : $16.00...custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40… more
- Virginia Mason Franciscan Health (Gig Harbor, WA)
- …dietary requirements using required kitchen utensils and equipment; maintains knowledge of recipe ingredients to respond to food allergy questions or requests. + ... job is responsible for participating and supporting all aspects of healthcare food service operations. Works with facility staff to provide optimal nutritional care… more
- ASM Global (Ontario, CA)
- Job Description Position Title: Stand LeadDepartment: Food & BeverageReports To: Concessions ManagerClassification: Part-Time Compensation: $22.00 an hour Please ... note that the Toyota Arena Food and Beverage employees are covered by a collective...Have complete knowledge of all menu items, production specs, ingredients , cooking times and presentations + Work with supervisors… more