• Senior Manager, Health, Nutrition & Care (HNC)…

    dsm-firmenich (Shelton, CT)
    …with in-house industry experts and access to a world-class portfolio of core ingredients . + Opportunity to take a proactive role in crafting the next generation ... of ingredient innovations. **You Bring:** + Bachelor's degree or equivalent...progress to life. From elevating health to making fortified food and sustainable skincare, the impact of your work… more
    dsm-firmenich (09/10/25)
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  • Junior Scheduler

    Perry's Ice Cream (Akron, NY)
    …balance demand forecasts and plant capacity. + Support dairy raw ingredient procurement and vendor communication as cross-training. + Maintain complex spreadsheets ... to learn the planning and scheduling of all manufactured items while keeping food safety and processing the priority. Additionally serves as a back-up to materials… more
    Perry's Ice Cream (09/09/25)
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  • Packaging Intern

    Mondelez International (East Hanover, NJ)
    …Graduates by Forbes._ In Research & Development (R&D), your skills can be the special ingredient that brings our brands to life. As part of a fantastic team of ... on product design or development, process development, quality, nutrition, sensory and food safety aspects to ensure we deliver a consistent, delightful consumer… more
    Mondelez International (09/03/25)
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  • Blender 1st Shift

    ADM (Forsyth, MO)
    …and comprehend Blending Bill of Material Sheets. + Properly read and comprehend raw ingredient names and lot numbers. + Properly weigh and document batch and lot ... access to nutrition worldwide. With industry-advancing innovations, a complete portfolio of ingredients and solutions to meet any taste, and a commitment to… more
    ADM (08/29/25)
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  • Line Attendant - 3rd shift (Proc)

    Schwan's Company (Westfield, NY)
    …role is for you. This is a full-time position within our food manufacturing facility with opportunities for advancement! Responsibilities: + Unpack raw materials, ... mix ingredients , assemble product, and package finished goods. + Ensure...waste as directed. + Notify supervisor of quality issues, ingredient /material problems and/or equipment breakdowns + This position is… more
    Schwan's Company (08/22/25)
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  • Restaurant General Manager

    Papa John's International (Birmingham, AL)
    …Realistic results-based bonus and awards + Become a Trainer, Supervisor and more Requirements: + Food Management experience is a must + At least 18 years of age + ... at Papa John's corporate restaurants. Work where the best ingredient is YOU! Great things are happening at Papa...and compensation package. Driven to be the best. Better Ingredients . Better People. (R) It is the policy of… more
    Papa John's International (08/12/25)
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  • Line Attendant (2nd Shift)

    Schwan's Company (Beaumont, CA)
    …Mrs. Smith's(R) and Edwards(R) pies! We bring families and communities together through great food . Join our team and see the opportunities are real, and the sky is ... most efficient manner and on a timely basis + Unpack raw materials, mix ingredients , assemble product, and package finished goods + Count, pack and inspect finished… more
    Schwan's Company (08/08/25)
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  • Baker (Nights)- Bluffton Plant

    The Hershey Company (IN)
    …Keep hoppers filled with proper amount of dough * Properly measure the minor ingredients by performing catch samples * Check dough temperature * Check the flour ... 30 minutes record on BakerQC * Create inventory moves in S4 Hana * Record all ingredient lot numbers * Keep salter full with the correct level. * Notify leads, QA,… more
    The Hershey Company (07/24/25)
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  • Processing Operator

    Nestle (Trenton, MO)
    …Dumper; Tomato Paste Dumper; Cheese Opener; Can Opener; Homogenizer; Dump dry ingredients /Operate dry ingredient bins; Operate Bean Blancher; Operate potato room ... in Flash18 department. (Machine specific LOTO). Properly use PPE (including food safety items) at all times. Follow best practices for compression/decompression.… more
    Nestle (07/24/25)
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  • SEIU Salad/Sandwich Maker

    University of Rochester (Rochester, NY)
    …attractively and adds garnishes; wraps and labels; stores; rotates and discards food as directed.2. Assembles ingredients ; processes and portions special ... of food left over or not served and records additional food items prepared.8. Mixes ingredients and prepares a variety of desserts for patient and staff meal… more
    University of Rochester (08/17/25)
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