• Executive Chef

    Compass Group, North America (Framingham, MA)
    …execute regular and customized menus that delight guests and meet nutritional standards. Lead with Excellence: Guide kitchen operations with a focus on safety, ... **Pay Grade: 14** **Other Forms of Compensation:** As the leader in business and industry dining, Eurest is the...visionary ready to take the reins of a dynamic kitchen ?** We're looking for an **Executive Chef** who thrives… more
    Compass Group, North America (09/30/25)
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  • Purchasing Manager

    Marriott (San Francisco, CA)
    …sanitation compliance. * Assists Executive Chef in all aspects of purchasing (eg, Food , Beverage and Controllable) to ensure quality and profitability. * Orders all ... food and beverage based on business needs. * Assists...assets. * Enforces item use-up with storeroom personnel and kitchen management to keep inventory at lowest level possible… more
    Marriott (09/17/25)
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  • Chef Manager

    Sodexo (Bridgeport, CT)
    … quality, presentation, and taste. Strictly enforce all HACCP, ServSafe, and Sodexo food safety and sanitation protocols throughout the kitchen . + **Team ... **Role Overview** ** Lead Culinary Innovation: Chef Manager, Healthcare Excellence at...Chef and Retail Chef Manager to manage inventory, control food costs, and optimize kitchen labor and… more
    Sodexo (11/18/25)
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  • Cook (Full Time)

    Compass Group, North America (Charlotte, NC)
    …7:00 am to 3:30 pm. More details upon interview. + **Requirement:** Prior kitchen cooking experience is required. + **Perks:** No weekends or holidays! + **Fixed ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...**nourishing the whole person** , **creating community** through great food and programming, and **doing what's right** , every… more
    Compass Group, North America (11/13/25)
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  • Director of Restaurant Operations

    Marriott (Clearwater Beach, FL)
    **Additional Information** **Job Number** 25178737 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Clearwater Beach Resort & Spa, 691 S ... **Bonus Eligible:** Y **JOB SUMMARY** Manages all restaurant and kitchen operations and staff on a daily basis. Areas...As a department head, directs and works with the food and beverage/culinary management team and employees to successfully… more
    Marriott (11/07/25)
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  • Remote Camp Baker - Pogo Mine

    NANA Regional Corporation (Fairbanks, AK)
    …of a variety of foods, completion of production sheets, direction/training of food service personnel, and other associated food service activities. All ... policies, practices, and procedures. **Responsibilities** + Performs all main line food production duties with specific items determined by assigned shift. +… more
    NANA Regional Corporation (10/30/25)
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  • Executive Chef

    Compass Group, North America (Ocean Springs, MS)
    …+ Plans regular and modified menus according to established guidelines + Trains kitchen staff in food preparation, safe handling, and operation of equipment, ... **Executive Chef** to join our Morrison Health team and lead our culinary department in an acute care setting...equivalent experience + Three to five years of progressive culinary/ kitchen management experience + Comprehensive knowledge of food more
    Compass Group, North America (10/25/25)
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  • Remote Baker

    NANA Regional Corporation (Red Dog Mine, AK)
    …of a variety of foods, completion of production sheets, direction/training of food service personnel, and other associated food service activities. Allduties ... policies, practices, and procedures. **Responsibilities** + Performs all main line food production duties with specific items determined by assignedshift. + Prepares… more
    NANA Regional Corporation (10/24/25)
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  • Banquet Senior Chef de Cuisine

    Marriott (Aventura, FL)
    …Manage kitchen shift operations and ensures compliance with all Food & Beverage policies, standards, and procedures. Assist Banquet Chef with all ... kitchen operations and preparation. Ensure equipment and ...standards. Follow proper handling and right temperature of all food products. Develop new menus and stay… more
    Marriott (10/16/25)
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  • Cook (Full Time)

    Compass Group, North America (Katonah, NY)
    …10:30 am - 7:30 pm. More details upon interview. + **Requirement** : Kitchen experience required. + **Perks:** Staff meals! Willing to train! _*Internal Employee ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...in **nourishing the whole person, creating community** through great food and programming, and doing what's right, every time.… more
    Compass Group, North America (09/09/25)
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