• Executive Sous Chef

    Compass Group, North America (Dubuque, IA)
    …cost effective manner + Assists in all phases of planning, ordering, inventory, and food preparation + Supports the management of cost controls and control ... duties as assigned **Qualifications:** + BS Degree in Culinary Arts, Food Services Technology/ Management /or related field; or AOS Degree in Culinary Arts with… more
    Compass Group, North America (09/17/25)
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  • Chef, Executive Sous

    Compass Group, North America (San Francisco, CA)
    …cost effective manner + Assists in all phases of planning, ordering, inventory, and food preparation + Supports the management of cost controls and control ... duties as assigned **Qualifications:** + BS Degree in Culinary Arts, Food Services Technology/ Management /or related field; or AOS Degree in Culinary Arts with… more
    Compass Group, North America (09/17/25)
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  • Executive Sous Chef

    Compass Group, North America (Moline, IL)
    …cost effective manner + Assists in all phases of planning, ordering, inventory, and food preparation + Supports the management of cost controls and control ... duties as assigned **Qualifications:** + BS Degree in Culinary Arts, Food Services Technology/ Management /or related field; or AOS Degree in Culinary Arts with… more
    Compass Group, North America (09/16/25)
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  • Lead Baker (Full-Time)

    Festival Foods (WI)
    …ensuring they are well-equipped to perform their roles effectively in both baking and food service. + Staff Management :Partner with the Bakery Manager to ensure ... our department is stocked with fresh, high-quality products and deliver outstanding food service. Our bakery plays a pivotal role in crafting unforgettable… more
    Festival Foods (09/04/25)
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  • Dir, Dining Services - Ishpeming Public…

    Compass Group, North America (Negaunee, MI)
    …operation. **Preferred Qualifications:** + Associate's or Bachelor's degree in Food Services Technology/ Management /Hospitality/Nutrition or Culinary preferred or ... happier and healthier than they came in, by serving food kids love to eat and creating custom dining...equivalent experience.** + Three plus years of foodservice management experience. + Dining experience. + Strong leadership and… more
    Compass Group, North America (08/27/25)
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  • Cook

    King's Seafood Company (Pierz, MN)
    …period. + Follow supervisor's instruction. + Alert manager as to any deficiencies of food items. + Notify management of any pertinent information related to ... training and a commitment to promotion from within! + Strong company culture + Delicious food in a beautiful restaurant! We recruit the best and reward them for it!… more
    King's Seafood Company (08/23/25)
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  • Executive Sous Chef

    Compass Group, North America (Maplewood, NJ)
    …cost effective manner + Assists in all phases of planning, ordering, inventory, and food preparation + Supports the management of cost controls and control ... duties as assigned **Qualifications:** + BS Degree in Culinary Arts, Food Services Technology/ Management /or related field; or AOS Degree in Culinary Arts with… more
    Compass Group, North America (08/22/25)
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  • Porter Nutrition PT Rotating

    Access Dubuque (Dubuque, IA)
    …accuracy of incoming vendor deliveries, stocking of deliveries, fills food /supply requisitions, inventory management , keeping storeroom/coolers/freezers clean ... working in the field of institutional food service/health care food service or inventory management preferred but not required. + Ability to work as a team… more
    Access Dubuque (08/20/25)
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  • Porter Nutrition PT Rotating

    Trinity Health (Dubuque, IA)
    …accuracy of incoming vendor deliveries, stocking of deliveries, fills food /supply requisitions, inventory management , keeping storeroom/coolers/freezers clean ... working in the field of institutional food service/health care food service or inventory management preferred but not required. + Ability to work as a team… more
    Trinity Health (08/19/25)
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  • Manager Patient Meals - Dietitian

    Intermountain Health (St. George, UT)
    …team to assure that specific patient diet orders and concerns are addressed. **Skills** + Food Service + People Management + Food Safety and Sanitation + ... + Financial Competence + Nutrition **Qualifications** + Bachelor's degree in Food Service, Dietetics, Nutrition or Management ; Registered Dietitian with… more
    Intermountain Health (08/16/25)
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