- Compass Group, North America (Jacksonville, FL)
- …schools, food service or similar setting. + **Position Details** : Lead menu planning for the district, food allergen management, and plan engaging nutrition ... Advancement** - countless opportunities in various career paths in food service, campus dining, K12, clinical, long-term care and...The Nutrition Manager will be the owner of the menu development, responsible for the compliance of USDA K12… more
- Idaho Division of Human Resources (Blackfoot, ID)
- …clients. Food preparation. + Prepares meals within guidelines of menu and dietary requirements, and the standards of appearance, taste, temperature, and ... Senior - SHS Posting Begin Date: 2025/12/11 Posting End Date: 2026/01/08 Category: Food Services Work Type: Full Time Location: Blackfoot, ID, United States Minimum… more
- Omni Hotels (Frisco, TX)
- …successful daily menu specials. + Assure consistent maintenance of corporate Food and Beverage systems and control procedures in all "front of house operations". ... with 127,000 square feet of event space, 13 new food and beverage outlets, an extravagant spa and a...Participates in the budgeting and forecasting processes + Conducts menu engineering analysis on a quarterly basis + Conducts… more
- Stanford Health Care (Palo Alto, CA)
- …is to heal humanity through science and compassion, one patient at a time. The Food Services Department is a talented team of culinary and food service ... staff a premium dining experience through locally sourced, sustainable food to support healing and wellness. Our Food...of composed hot entrees as part of a cycle menu . These activities are related to the provision of… more
- Compass Group, North America (Chillicothe, OH)
- …or restrictions. + Work with the caregivers and culinary team to determine menu alternatives for patients with food allergies and sensitivities; cultural, ethnic ... hours may vary, further details upon interview. + **Requirement** : Previous food service, customer service, or hospital experience preferred. **Willing to train!**… more
- Compass Group, North America (Gainesville, FL)
- …challenging the norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote meaningful relationships ... and interactions. We are food -forward difference makers, bound together by a desire to...needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning from… more
- Dairy Farmers of America (Beaver, UT)
- …our products. Therefore, we are looking for dedicated team members who are passionate about food , desire to be part of a brand, and are willing to engage with ... Creamery Kitchen is a quick service restaurant that offers a dairy forward menu found inside Southern Utah's popular destination, The Creamery, a retail cheese store… more
- The Walt Disney Company (Kapolei, HI)
- …Cast Members working in culinary positions are responsible for execution of all menu categories and specific recipes for all restaurant menu items including ... assisting with all overall culinary production, which includes preparing menu items from recipes, for consumption in hotel restaurants...Lunch and Dinner meal periods + Portions and arranges food on serving dishes and is responsible for portion… more
- Compass Group, North America (New York, NY)
- …or restrictions. + Work with the caregivers and culinary team to determine menu alternatives for patients with food allergies and sensitivities; cultural, ethnic ... hours may vary. More details upon interview. + **Requirement** : Healthcare food service experience required. _*Internal Employee Referral Bonus Available_ + **Pay… more
- ASM Global (Grand Rapids, MI)
- …for you? Join us! Essential Duties and Responsibilities + Work directly with the Food Service Director to ensure all premium menu proposals are presented to ... POSITION: Premium Services Manager DEPARTMENT: Food & Beverage Services REPORTS TO: General Manager...in the development of existing associate's in service techniques, menu presentation, policies, and procedures + Menu … more