- ARAMARK (Jersey City, NJ)
- …City campus. The Executive Chef is the culinary leader responsible for menu development, daily food production, team leadership, and operational excellence. ... Group, we partner with industry-leading clients to craft forward-thinking food programs that energize, nourish, and inspire. We are...menu + Maintain integrity of the standard Aramark food offer; responsible for always maintaining food … more
- Marriott (Fort Worth, TX)
- …busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu ... **Additional Information** **Job Number** 25198376 **Job Category** Food and Beverage & Culinary **Location** The Worthington Renaissance Fort Worth Hotel, 200 Main… more
- Compass Group, North America (Bryn Mawr, PA)
- …profitability. + Determines how food should be presented and create decorative food displays. + Provide direction on menu development based on product ... and appearance of food . + Research customer preferences and develops a menu which incorporates local foods and flavors. + Prepares and cooks foods of all… more
- Sodexo (Jacksonville, FL)
- …throughout the communities we serve. **What You'll Do** + Be responsible for purchasing, menu compliance, inventory, food cost analysis, and food production ... culinary operations for this account. Sodexo provides college campuses with food , nutrition, environmental, and facilities management solutions. Joining us at one… more
- Sodexo (Detroit, MI)
- …Relocation Assistance is available **What You'll Do** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production ... upon hire. **What You Bring** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; + ensure… more
- Marriott (Tampa, FL)
- …busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu ... **Additional Information** **Job Number** 25197023 **Job Category** Food and Beverage & Culinary **Location** The Tampa...Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator.… more
- Marriott (Arlington, VA)
- …and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. * Develops banquet, seasonal and specialty ... **Additional Information** **Job Number** 25195672 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Pentagon City, 1250 S. Hayes Street,… more
- Marriott (Los Angeles, CA)
- …food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu ... After 90 days: $35.00 per hour **Job Number** 25194335 **Job Category** Food and Beverage & Culinary **Location** JWMarriott/Ritz-Carlton LALIVE, 900 W. Olympic… more
- Marriott (Lake Buena Vista, FL)
- …busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu ... **Additional Information** **Job Number** 25194295 **Job Category** Food and Beverage & Culinary **Location** Walt Disney...Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator.… more
- Marriott (Charlotte, NC)
- …and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. * Develops banquet, seasonal and specialty ... **Additional Information** **Job Number** 25192254 **Job Category** Food and Beverage & Culinary **Location** The Westin Charlotte, 601 S College St, Charlotte,… more