• Catering / Food & Beverage Manager

    ASM Global (Lake Charles, LA)
    …culinary, catering sales, menu development, financials, and budgets. The Catering / Food & Beverage Manager assists and coordinates the entire food and ... POSITION: Catering / Food & Beverage Manager DEPARTMENT: Food ...targets for Catering and Concessions. + Analyze & review menu performance for all concession & catering operations, making… more
    ASM Global (09/30/25)
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  • Cook - Seasonal

    Pacific Seafood (Seward, AK)
    …Responsible for product and menu knowledge, quality control. Key Responsibilities: + Prepare food for service. + Prepare all menu items for service. + Comply ... seafood and related products, or a combination of training and experience. + Food handler's card. + Effective communication skills Pay: $17.80 per hour Total… more
    Pacific Seafood (12/19/25)
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  • Room Service Operator

    Sodexo (Wauwatosa, WI)
    …patient meal service through accurate menu processing, assisting patients with menu selection, and food preparation/delivery. + Attends work and shows for ... for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company… more
    Sodexo (12/17/25)
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  • Restaurant Culinary Intern

    7-Eleven (Irving, TX)
    …systems. Responsibilities: + Work with culinary on projects that focus on Restaurant menu design, reducing food cost and developing new products. + Conduct ... deep dive analysis of Laredo Taco Company menu to redesign with a goal to reduce cost...Bachelor's or Master's degree in Culinary Arts, Culinary Science/Management, Food Science and Technology or related field and/or Culinary… more
    7-Eleven (11/05/25)
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  • SR Wellness Coordinator (Dietitian)

    Compass Group, North America (Savannah, GA)
    …responsibilities include implementing corporate nutrition and wellness programs, ensuring accurate menu nutrition and food allergen labeling, and supporting ... living communities + Schools and universities + Corporate wellness programs + Food service operations We offer unmatched opportunities for professional growth: +… more
    Compass Group, North America (09/30/25)
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  • Food Service Worker IV- Academic Year

    Stanford University (Stanford, CA)
    …Responsible for preparing any menu item from prepared recipes. Direct Cooks' Helpers ( Food Service Worker III) in the preparation of food and work together ... Food Service Worker IV- Academic Year **Residential &...for the correct portioning, seasoning and timing on the menu items. Work under direction of a Chef de… more
    Stanford University (12/20/25)
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  • Food Service Worker IV- Academic Year

    Stanford University (Stanford, CA)
    Food Service Worker IV- Academic Year **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Sep 29, 2025 Requisition ... Employees at this classification carry out a variety of food preparation and/or catering tasks including cooking a variety...desserts. In large dining halls, they may prepare selected menu items designated by a higher-level worker or supervisor.… more
    Stanford University (09/30/25)
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  • Chef Manager

    Sodexo (Chattanooga, TN)
    …weekend coverage. **What You'll Do** + oversee the daily kitchen operations including menu planning and food ordering; + ensure Sodexo Culinary Standards ... are currently seeking a **Chef Manager** to join our food service team at Standifer Place located in **Chattanooga,...an excellent opportunity for a culinarian to provide excellent food service to our residents at Standifer, a 420… more
    Sodexo (12/16/25)
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  • Cook

    Masonicare (Mystic, CT)
    …use them as a vehicle to improvement. + Make recommendations with regard to the menu and new food products. + Reports any safety issues, equipment malfunctions ... - 16 hours per week The Line Cook prepares food products for residents, staff, and catered functions monitoring...followed with regard to storing, preparing, and cooking of food products and the cleanliness of the kitchen and… more
    Masonicare (12/14/25)
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  • Line Cook - Hilton Orlando Lake Buena Vista

    Hilton (Orlando, FL)
    …+ Manage guest orders in a friendly, timely and efficient manner + Ensure knowledge of menu and all food products + Stock and maintain par levels for designated ... the following tasks to the highest standards: + Prepare food items according to designated recipes and established standards...standards + Prepare and maintain quality control for hot food items including, but not limited to, meat, fish,… more
    Hilton (12/10/25)
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