• Director of Operations - Berkeley Culinary

    Whitsons Culinary Group (Berkeley, IL)
    …and proactive scheduling coordination. + Partner with Culinary leadership on menu execution, product quality, process improvements, and new product introduction. ... Workforce Planning, Leadership & Development + Lead and develop a team of managers,...standards. + Conduct regular production floor reviews to verify food safety practices, sanitation execution, and facility cleanliness. +… more
    Whitsons Culinary Group (12/13/25)
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  • BOH Lead Tournant

    Vail Resorts (Keystone, CO)
    …the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Hiring for our seasonal ... free ski lessons * MORE employee discounts on lodging, food , gear, and mountain shuttles * 401(k) Retirement Plan...* Employee Assistance Program * Excellent training and professional development * Referral Program To Learn More, please review… more
    Vail Resorts (12/09/25)
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  • National Account Manager (Away From Home) (Remote,…

    Chobani (IL)
    …strategy development , portfolio management and business plans* Regularly perform menu and operations analysis to quality and establish key areas of opportunity ... insights and competitive trends* Lead initiatives for new product development and manage national roll-outs of new products. *...Willingness to travel 30-50% About Us Chobani is a food maker with a mission of making high-quality and… more
    Chobani (12/09/25)
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  • Assistant Kitchen Manager

    Pura Vida Miami (Royal Palm Beach, FL)
    …brand! We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and ... appropriate. + Assist Kitchen Manager with recruitment, selection, promotion, management, development and progressive discipline of personnel. + Assist the Kitchen… more
    Pura Vida Miami (12/07/25)
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  • Float Chef - Connecticut/ New York

    Compass Group, North America (Ridgefield, CT)
    …support. Responsibilities include maintaining a high-quality culinary program, overseeing menu development , inventory management, purchasing, and ensuring ... effective labor and food cost controls. You will also process all required...standards + Maintains an active role in managing team development + Manages purchasing and inventory controls + Performs… more
    Compass Group, North America (12/05/25)
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  • Dishwasher

    Silver Diner Development, LLC (Fredericksburg, VA)
    …Descriptions: If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Diner is the place for ... about proper cleaning, health, and safety procedures in the food industry. You will also be an important part...the hottest concept category leaders today! About Silver Diner Development LLC: + A USA Today Top Workplace 2024… more
    Silver Diner Development, LLC (12/05/25)
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  • Dietitian 2

    New York State Civil Service (Tupper Lake, NY)
    …status.* Visits assigned community-based homes to provide consultation on nutrition, menu planning, sanitation, food preparation, etc.* Requests supplies, ... Provides nutrition care instructions to individuals, families, family care providers, food and nutrition staff and other health care professionals. * Maintains… more
    New York State Civil Service (12/04/25)
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  • Kitchen Manager

    Pura Vida Miami (Palm Beach Gardens, FL)
    …brand! We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and ... a culture of quality and consistency within the kitchen team, ensuring all menu items meet standards. + Provide comprehensive training to kitchen staff on prep… more
    Pura Vida Miami (12/03/25)
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  • Catering Runner - Raymond James Stadium

    ASM Global (Tampa, FL)
    …Tampa Bay Buccaneers. The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites ... a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality....and pertinent event location. + Must be knowledgeable of food , beverage and menu items. + Adhere… more
    ASM Global (11/27/25)
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  • Director of Food &Beverage

    Compass Group, North America (Los Angeles, CA)
    …standards, menu innovation, and long-term strategic initiatives. + Guide the development and curation of food , beverage, and bar programs, ensuring quality, ... hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over 284,000 US associates who… more
    Compass Group, North America (11/26/25)
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