- Air Mobility Command (Scott AFB, IL)
- …Non-appropriated Fund (NAF) and will be assigned to the Scott AFB Child Development Center (Building 1805).. This is a Regular Part-Time position, guaranteed 20-34 ... pancakes. sausage. eggs, hamburgers and fresh or canned vegetables. Prepares food by peeling. chopping, grinding, paring, cutting, slicing, dicing. pureeing,… more
- Compass Group, North America (Chandler, AZ)
- …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... role you will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full culinary management of food … more
- Compass Group, North America (Fayetteville, GA)
- …preparing and cooking foods to accomplish the objectives of the operation + Lead menu development and execution for all events and outlets + Partner with ... and venues. **Key Responsibilities:** + Ensures that high quality food items are creatively prepared and presented in a...Assists in all phases of planning, ordering, inventory, and food preparation + Supports the management of cost controls… more
- Aerotek (Fort Worth, TX)
- **Job Description** The Food Server plays a key role in creating an exceptional dining experience. This role is responsible for greeting guests, taking accurate ... orders, and serving food from the line in the cafeteria. A successful...accurately and follow cash-handling procedures. + Be aware of menu items: provide recommendations and explain ingredients or preparation… more
- Compass Group, North America (Rochester, NY)
- …vary; more details upon interview. + **Requirement** : Experience in a high-volume food service or dining environment required. + **Pay Range:** $23.00 per hour to ... to customer needs and requests; resolves customer concerns. + Assists with menu planning and ordering using appropriate company programs and initiatives. + Ensures… more
- Compass Group, North America (New York, NY)
- …execution for on-site catering, private dining, and special events + Drive menu development , seasonal updates, and standardization across concepts + Manage ... and culinary teams across multiple concepts + Ensure consistent food quality, presentation, and execution across all service styles... food cost, labor, inventory, and waste to meet financial… more
- Delaware North (Orlando, FL)
- …including: + Weekly pay + Employee assistance program + Training and development opportunities + Employee discounts + Flexible work schedules Eligible team members ... you do?** + Properly measure, portion, and cook all food items in a timely manner + Ensure correct...unmatched intergalactic dining experience. With stellar views and gourmet menu offerings, Space 220 is true "The Height of… more
- Chobani (AZ)
- …strategy development , portfolio management and business plans* Regularly perform menu and operations analysis to quality and establish key areas of opportunity ... Willingness to travel 30-50% About Us Chobani is a food maker with a mission of making high-quality and...maker with a mission of making high-quality and nutritious food accessible to more people, while elevating our communities… more
- Hilton (Coronado, CA)
- …750 rooms, cottages, and villas with 65,000 square feet of banquet space, and 10 food and beverage outlets\. This includes 4 restaurants, 2 bars, a food truck, ... limited to, preparation and production of all hotel meals, food quality and presentation, compliance with all safety and...cost controls and overall profitability + Create and implement menu selections for special banquet themes and events based… more
- Emory Healthcare/Emory University (Decatur, GA)
- …& Reimbursement Programs . Family-focused benefits . Wellness incentives Ongoing mentorship, development , leadership programs and more **Other / Full Time / 40hrs** ... per person and/or in bulk; retail based on weekly menu rotations, requests and stations. + Must be able...cooking techniques, sauces, etc.; basic nutrition and diet therapy; food sanitation and safety and food waste… more