- Fort William Henry Resort (Lake George, NY)
- …veteran status or any other characteristic protected by law. Position Cook Category Food & Beverage Description Come work in a beautiful setting overlooking majestic ... working on the line and makes sure that each menu item is prepared according to company standards. If...job for you: Experienced Deliver high quality and tasty food to every customer Punctual, reliable and have a… more
- Atlantis Casino Resort Spa (Reno, NV)
- …guests with elegant style, finesse and a charming demeanor. Must maintain general menu knowledge and a basic understanding of wine and spirits. Duties include ... support for food and beverage service for the assigned outlet which...Recreation /Fitness Discounts + Weekly Resort Prizes + Career Development and Training Workshops + FREE daily meal +… more
- HCA Healthcare (Austin, TX)
- …within the Food and Nutrition Department and make recommendations on menu options, snacks, and other aspects of nutritional provision. + You will provide ... a leading healthcare provider dedicated to the growth and development of our colleagues? Join the St. David's South...information in patients' records + You will assist the Food Service Department Dietary Aides with patient food… more
- Catholic Health (Orchard Park, NY)
- …meals for residents, adhering to the HCCAP system protocols. Assists with menu development , monitors over-production, and assists the management team with ... residents. Responsible for adhering to Catholic Health standards of practice in food service; recipes, production, prep/pull, assists with catering events and serve… more
- Compass Group, North America (Redmond, WA)
- …program. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. ... marketing and culinary team. + Assist with research and development of recipes and ingredients. + Assists with over...and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends with a focus on quality,… more
- ASM Global (Rochester, MN)
- …expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a ... sales policies are adhered to. + Quote rates and food and beverage minimums or pricing estimates and assist...proper dissemination of information for event logistics. + Coordinate menu tastings, as requested and applicable. + Greet on-site… more
- Compass Group, North America (San Luis Obispo, CA)
- …challenging the norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote meaningful relationships ... and interactions. We are food -forward difference makers, bound together by a desire to...and results-driven **Marketing & Communication Manager** to lead the development and execution of all marketing, communications, and public… more
- Compass Group, North America (Albany, NY)
- …food allergen training to all associates * Assists the management team with menu development and nutrient analysis * Collaborates with marketing to ensure ... from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over...group format * Experience working with special diets and food allergies * ServSafe(R) Manager Certification a plus *… more
- Marriott (Long Beach, CA)
- …impact will be significant. **Leading Event Planning Team** * Leads the catering menu development process. * Champions all standards, policies and procedures for ... * High school diploma or GED; 4 years experience in the event management, food and beverage, sales and marketing, or related professional area. OR * 2-year degree… more
- Compass Group, North America (Charlotte, NC)
- …hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over 284,000 US associates who ... CTO and enterprise leadership teams. + Deliver modernization strategy for menu management, supply chain systems, ordering, financial processing, and vendor… more