- NANA Regional Corporation (Anchorage, AK)
- …kitchen food service operation, restaurant, hotel or hospital. With emphasis menu development , food /beverage cost control and inventory management. + ... staff. + Menu planning, ordering, and inventory with other associated food service activities. + Assures proper completion of production records by all… more
- Cotton Holdings (Houston, TX)
- …experience **Knowledge and Skills:** + Food Cost + Labor Cost + Menu development and planning + Cooperation and Teamwork + Awareness + Follow-through ... solutions package in support of disaster events and large development projects, including complex work environments. **Summary** The Culinary...back of the house operations and helping to create menu items for future events. This is an excellent… more
- Compass Group, North America (Santa Clara, CA)
- …of the Culinary Department, assisting the Executive Chef with daily kitchen operations, menu development , food preparation, and staff supervision. This role ... **Salary:** $80,000 - $85,000 / year Our Passion is Food ! At Bon Appetit Management Company we are committed...labor cost controls and overall budget management * Support menu planning, development , and daily execution *… more
- University of Colorado (Boulder, CO)
- …staffed and presentable and ready for meal periods. Research and recommend modification to menu development , food products, and production systems based on ... administrative leadership in the areas of personnel, operational financials, food production, hiring, training, purchasing, inventory, quality standards, and… more
- Compass Group, North America (Anchorage, AK)
- …** Food and Beverage Functions** + Collaborate with the Executive Chef on menu development and maintain food purchase agreements with vendors. + ... of Mexico is a leading provider of comprehensive support services, specializing in food and facility maintenance for clients and their employees both offshore and on… more
- ASM Global (Del Mar, CA)
- …you will be responsible for overseeing all aspects of the kitchen(s), including menu development , food preparation, restaurant operations, staff management, ... excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del Mar Fairgrounds and...a visionary leader with a strong background in high-volume food service operations and a proven track record of… more
- Sage Hospitality Group (Denver, CO)
- …+ Requires thorough knowledge of the practices and procedures of the catering, food and beverage, menu development and pricing. + Requires ... A fun work environment that encourages individuality, recognition, growth & development **Salary** USD $65,000.00 - USD $75,000.00 /Yr. **ID:** _2025-28679_… more
- Texas Tech University (Lubbock, TX)
- …university food service management with strong background experience in computerized food management, menu planning and development , quality assurance, ... staff in all areas of the operation such as food preparation methods, best practices, use of equipment, sanitation...It is committed to enhancing the cultural and economic development of the state, nation, and world. About Lubbock:Referred… more
- Compass Group, North America (St. Petersburg, FL)
- …Executive Chef oversees all culinary operations for a high-volume dining account, leading menu development , food production, cost control, inventory, and ... **Salary:** $90,000 - $95,000 / year Our Passion is Food ! At Bon Appetit Management Company we are committed...Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't… more
- Compass Group, North America (Charlottesville, VA)
- …presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that ... create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that incorporate… more