• Director of Restaurants

    Marriott (Aurora, CO)
    …and wine promotions, customer service and inventories. Assists with the menu development , recipe development and food preparation for the designated ... customer service and inventories. * Assists with the menu development , recipe development and food preparation for the designated outlet. * Develops… more
    Marriott (12/09/25)
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  • Sous Chef

    Elior North America (Wexford, PA)
    …include the determination of purchasing specifications, product and recipe testing and menu development . + Maintain proper production, safety and sanitation ... and 15,000 team members united in our passion for food , service, and excellence. We share an appetite for...Supervise and participate in the preparation and display of menu items for special functions. + Maintain proper inventory… more
    Elior North America (11/25/25)
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  • Executive Chef - King Tide Fish & Shell

    Kimpton Hotels & Restaurants (Portland, OR)
    …Continually strive to develop your staff in all areas of managerial and professional development as well as in food education. + Prepare all required paperwork, ... trends and techniques and knowledgeable of product, presentation, quality, and preparation, menu concept, design, food costing, and people management. +… more
    Kimpton Hotels & Restaurants (11/15/25)
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  • Sous Chef

    Elior North America (Irvine, CA)
    …include the determination of purchasing specifications, product and recipe testing and menu development . + Maintain proper production, safety and sanitation ... participate in the daily preparation of standard and gourmet food items. + Evaluate the quality of raw ...Supervise and participate in the preparation and display of menu items for special functions. + Maintain proper inventory… more
    Elior North America (10/18/25)
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  • Catering Manager - New Mexico Tech

    Compass Group, North America (Socorro, NM)
    …marketing plan including a comprehensive event planning service to clients and detailed menu development + Hires, trains, and schedules catering staff, and will ... norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote...be actively involved in the development of existing catering staff in-service techniques, … more
    Compass Group, North America (10/09/25)
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  • First Cook Chef

    Abbott (Lake Forest, IL)
    …your true self and live a full life. You'll also have access to: + Career development with an international company where you can grow the career you dream of. + ... of Abbott Laboratories. Functions include taking direction from senior leaders and food service management, hands on creation of daily catering and cafe … more
    Abbott (12/19/25)
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  • Daycare Center Cook - Tutor Time, Margarita Rd.

    Learning Care Group (Murrieta, CA)
    …day. Working at a childcare center is something special. The Child Care Cook, Food Specialist, is responsible for overall food preparation for the school's ... enrolled children. This role should be able to adapt to menu changes and meet meal and snack schedules. As a Food Specialist, you will be: + At home in the… more
    Learning Care Group (12/19/25)
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  • Executive Chef

    Trinity Health (Darby, PA)
    …presentation of all menu items while maintaining a high level of food quality utilizing THS standards and systems. The Executive Chef also interacts, engages and ... **Description:** **POSITION PURPOSE** Under the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the… more
    Trinity Health (11/15/25)
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  • Chef, Executive Sous - Universal Kids Resort

    NBC Universal (Orlando, FL)
    …park and hotel culinary and restaurant operations. Ensures the highest level of Food Quality, Consistency and Food Safety. Leads and directly supervises all ... Accountable for UKR's Culinary TSAT, GSAT, financials and the development , training and evaluation of leadership team. Acts as...coach and mentor to the culinary team and overall Food & Beverage team. JOB RESPONSIBILITIES + Responsible for… more
    NBC Universal (10/04/25)
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  • Sous Chef - Culinary Operations

    UNC Health Care (Chapel Hill, NC)
    …dishes that reflect care, hospitality, and attention to detail. + Collaborates on menu development , seasonal specials, themed events, and cycle menu ... leadership, creativity, and high standards to the daily preparation of fresh, flavorful food while upholding UNC Health's values in every interaction. The Sous Chef… more
    UNC Health Care (11/04/25)
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