• Catering Chef

    ARAMARK (Newtown Square, PA)
    …in a multi-unit setting required + ServSafe Certified + Passion for food trends, flavors, innovation and recipe development **Education** **About Aramark** ... Chef Requisition #: 622412 Location: Newtown Square, PA, US, 19073 Career Area: Food Service Description: **Job Description** We know that a Chef's job isn't only… more
    ARAMARK (12/16/25)
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  • Hospitality&Culinary Intern, Bon Appetit/ Wheaton…

    Compass Group, North America (Wheaton, IL)
    …including food preparation, service, and kitchen organization + Execute menu items following standardized recipes and presentation guidelines + Uphold food ... and competencies to thrive in the fast-paced world of hospitality and contract food service. You'll work closely with leadership within your sector and account,… more
    Compass Group, North America (12/13/25)
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  • Kitchen Manager

    Impact Kitchen (New York, NY)
    …senior leadership + Collaborate with senior management and the culinary team on recipe development , seasonal updates, and execution of new menu items SKILLS & ... UNIQUE? Our Values + We are Passionate & Purposeful We honour our food philosophy and make sustainable decisions while providing world-class hospitality. We ensure… more
    Impact Kitchen (12/12/25)
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  • General Manager|Bob's Steak & Chop House

    Omni Hotels (Austin, TX)
    …for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the ... inventory and ordering of food and supplies, optimize profits and ensure that guests...local ingredients to enhance the flavor of our signature menu items. When it comes to Wine, each Bob's… more
    Omni Hotels (12/03/25)
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  • Assistant Manager/Warehouse - Camden City School…

    Whitsons Culinary Group (Camden, NJ)
    …storing, preparing and serving of food related products, as well as menu planning and development using Whitsons approved systems and policies + Manages ... and monitors with GM , all expenses such as food cost, labor cost and operating expenses while providing...K-12 programs required. Strong interest in school nutrition program development . + Culinary background is required - Must have… more
    Whitsons Culinary Group (12/01/25)
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  • Culinary Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …large stadium events. The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites ... a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality....full service casual dining preferred. + Extensive knowledge of food and beverage menu , specials and services… more
    ASM Global (11/25/25)
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  • Line Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …Tampa Bay Buccaneers. The partnership includes overseeing the Raymond James Stadium food and beverage program development and management for concessions, suites ... a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality....for all game days, concerts, special events and any food and beverage related activations for the iconic Pirate… more
    ASM Global (11/25/25)
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  • Cashier, Part-Time (Evenings)

    Houston Methodist (Houston, TX)
    …cash, credit and other forms of payment transactions in retail food operation areas. This position accurately and efficiently completes transactions, provides ... support and assists in other areas of the retail food operation, including the food service areas,...accountability. **SERVICE ESSENTIAL FUNCTIONS** + Changes and updates the menu boards. Maintains stock levels on all snack items… more
    Houston Methodist (11/15/25)
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  • Cook II- Main Campus (FT- 1.0 FTE, Day Shift)

    Bozeman Health (Bozeman, MT)
    …of hire. + Actively participates with the team in daily operations, team meetings, menu and recipe development as assigned. + Actively participates in training ... II position at Bozeman Health Deaconess Hospital participates as a member of the food production team to prepare and serve a culinary experience to our patients,… more
    Bozeman Health (10/30/25)
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  • Pastry Chef

    Marriott (Kansas City, MO)
    …included with successful offer, Dual Property **Job Number** 25167224 **Job Category** Food and Beverage & Culinary **Location** The Westin Kansas City at Crown ... guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining standards.… more
    Marriott (10/17/25)
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