- NANA Regional Corporation (Anchorage, AK)
- …reports, and verifies supply needs and availability. + Assists assigned supervisors with menu and recipe development . + Is responsible for quantity and quality ... a variety of foods, completion of production sheets and with other associated food service activities. **Responsibilities** + Performs all main line food … more
- Compass Group, North America (Washington, DC)
- …including food preparation, service, and kitchen organization + Execute menu items following standardized recipes and presentation guidelines + Uphold food ... is R/A** **!** **Culinary Internship** Are you passionate about food and ready to take the next step toward...safely and efficiently + Participate in associate learning and development activities + Gain exposure to the business side… more
- Hilton (Waikoloa, HI)
- …Manage guest orders in a friendly, timely and efficient manner\. + Ensure knowledge of the menu and all food products\. + Stock and maintain designated food ... demands Asa Cook1, you would be responsible for preparing food items in accordance with recipes and established standards...it throughDailyPay + Health insurance + Career growth and development + Team Member Resource Groups + Recognition and… more
- Compass Group, North America (New Ulm, MN)
- …ready to elevate school dining through innovation, creativity, and connection. You'll lead menu development , introduce a new catering program, and ensure every ... happier and healthier than they came in, by serving food kids love to eat and creating custom dining...private schools, Chartwells K12 is built on decades of food , education and operational experience driven by top culinary,… more
- Compass Group, North America (Watertown, NY)
- …hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over 284,000 US associates who ... becoming part of a mission that goes far beyond food , it's about gratitude, respect and service with purpose....the operation. You will promote the professional growth and development of the entire team. You will be expected… more
- Sodexo (Allentown, PA)
- …Muhlenberg dining offers excellent and unique experiences through creative and cultural menu planning, expert food preparation, and innovative presentation. As ... skills are mandatory for this position. Experience managing a food service team in an education environment is strongly...part of creating a healthy body and facilitating the development of an inquisitive and healthy mind. As part… more
- Sodexo (Wauwatosa, WI)
- …patient meal service through accurate menu processing, assisting patients with menu selection, and food preparation/delivery. + Attends work and shows for ... so you can be home for life's important moments. + Access to ongoing training/ development and advancement opportunities to turn your job into a career + Full array… more
- Delaware North (St. Paul, MN)
- …and delivery of food + Maintain a comprehensive knowledge of all menu items, ingredients, and preparations + Assist kitchen with the presentation of courses, ... Weekly pay + Employee assistance program + Training and development opportunities + Employee discounts + Flexible work schedules...explaining any relevant missing menu items + Verify kitchen and in-suite cleanliness at… more
- Compass Group, North America (New York, NY)
- …every dish + Collaborate with Chef Marie-Aude Rose and the Executive Chef on menu development , seasonal updates, and creative programming + Train, mentor, and ... storytelling into the larger cultural experience + Enforce all food safety, sanitation, and ServSafe standards with consistency and...cuisine and techniques with a refined, modern approach to menu creation + Proven success in leading a high-volume… more
- Hartford HealthCare (New Britain, CT)
- …patients from birth through the end of life. *Job Responsibilities:* Obtains menu selections, preferences and allergies/intolerances from patients of all age groups. ... utilizing appropriate information systems and by communicating with dietitians, food service associates, cooks, nursing staff and management regarding… more
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