• Regional Wellness Dietitian

    Compass Group, North America (Seattle, WA)
    …nutrition programs, supporting quality assurance in areas of nutrition labeling, food allergies and special diets, and supporting account specific nutrition needs. ... living communities + Schools and universities + Corporate wellness programs + Food service operations We offer unmatched opportunities for professional growth: +… more
    Compass Group, North America (10/16/25)
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  • Cook 1

    ASM Global (CA)
    …work procedures, safety, and sanitation standards * Follow recipe guidelines to prepare food based on the current premium/concession menu concepts. * Carry out ... The RoleA Cook is responsible for the food preparation, execution, and delivery of safely handled...a global reach, offering end-to-end solutions - from venue development , venue management, and event booking to revenue strategy… more
    ASM Global (10/04/25)
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  • Director of Culinary Operations - Berkeley…

    Whitsons Culinary Group (Berkeley, IL)
    …meals manufacturing. ESSENTIAL FUNCTIONS, RESPONSIBILITIES, AND DUTIES Culinary Strategy & Product Development + Develop new meals and menu items for School ... Business and Financial Acumen + Recipe Industrialization & BOM Development + Quality Systems & Food Safety...& BOM Development + Quality Systems & Food Safety Compliance + Operational Problem Solving + Leadership… more
    Whitsons Culinary Group (12/13/25)
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  • General Manager

    Elior North America (Washington, DC)
    … development and compliance, sanitation, safety, regulatory compliance, menu development , and preparation and service of food . + Supervising staff and ... you will have the opportunity to oversee the entire food service department located at a boutique law firm....backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all… more
    Elior North America (12/12/25)
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  • General Manager

    Elior North America (Cleveland, PA)
    … development and compliance, sanitation, safety, regulatory compliance, menu development , and preparation and service of food . + Supervising staff and ... have the opportunity to oversee a skilled team of food service employees and ensure that every guest receives...backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all… more
    Elior North America (12/05/25)
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  • General Manager

    Elior North America (Santa Ana, CA)
    … development and compliance, sanitation, safety, regulatory compliance, menu development , and preparation and service of food . + Supervising staff and ... have the opportunity to oversee a skilled team of food service employees at a Top Cultural Attraction. This...backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all… more
    Elior North America (12/04/25)
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  • Senior Wellness Coordinator (RDN)

    Compass Group, North America (San Diego, CA)
    …client meetings, etc. + Contributes to wellness related social media efforts + Manages menu and recipe development as well as the nutrient analysis + Leads ... living communities + Schools and universities + Corporate wellness programs + Food service operations We offer unmatched opportunities for professional growth: +… more
    Compass Group, North America (12/19/25)
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  • Front of House Representative / Morning Shift

    Chicken Salad Chick (Falls Church, VA)
    …team at Chicken Salad Chick! Chicken Salad Chick, known for its delicious menu featuring 12 Chicken Salads, homemade sides, soups, and sandwiches, is looking for ... original franchise locations. Enjoy flexible schedules, Sundays off, career development opportunities, employee discounts, and a fun work environment. **Benefits**… more
    Chicken Salad Chick (11/06/25)
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  • Sr. Meetings & Events Manager - Regent Santa…

    IHG (Santa Monica, CA)
    …AV teams to ensure flawless service delivery and event profitability. + Lead menu planning, agenda development , and on-site event oversight, serving as client ... Cafe debuts in collaboration with Ayesha Curry with exclusive menu items and a curated selection of beloved coffee...all facets of group and event logistics, including banquet food and beverage, room rental, and auxiliary revenue streams,… more
    IHG (10/05/25)
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  • Deli Clerk-Early Morning Shift

    LEES MARKETPLACE (Smithfield, UT)
    …Position Duties:** **Key Duties and Responsibilities:** + Helps with the production, development , preparation, and maintenance of deli menu items in accordance ... and serving of our high-quality dishes, ensuring the highest standards of food quality, freshness, and sanitation in the deli department. Serving our guests… more
    LEES MARKETPLACE (12/11/25)
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