• Cooks Helper - Full Time

    Trinity Health (Syracuse, NY)
    …of the Manager or Supervisor, assists in preparation and service of all menu items as needed, following recipes and procedures to maintain quality and consistency. ... Practices safe food storage and handling while keeping area sanitary and organized. Maintains and records all related paperwork as required. Displays a positive… more
    Trinity Health (12/19/25)
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  • Long Island Taste NY Market Sales Ambassador

    Cornell Cooperative Extension (Dix Hills, NY)
    …Island Welcome Center. Primary responsibilities include assisting customers in a food service setting, self-checkout, maintaining clean and organized work stations ... a clean guest area. Clerk provides quality beverages and food products consistently for all customers by adhering to...have the ability to recommend daily coffee from the menu list. Required Qualifications: + High School Diploma or… more
    Cornell Cooperative Extension (12/19/25)
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  • Barista (Full Time And Part Time)

    Compass Group, North America (Rochester, NY)
    …12:00 am. More details upon interview. + **Requirement** : Ability to follow food safety, sanitation, and workplace safety standards required. + **Perks:** Free meal ... Apply today! **Job Summary** **Summary:** Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines… more
    Compass Group, North America (12/18/25)
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  • Line Cook @ Lila's in the Lobby

    Indus Hospitality Group (Rochester, NY)
    …and covered outdoor patio Lila's is the perfect place to enjoy a cocktail and food with friends and family alike. Ideal candidates will have experience as a cook in ... commitment to the region and communities we serve; helping fuel regional economic development with commerce and employment. We believe success is earned and teamwork… more
    Indus Hospitality Group (12/16/25)
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  • Waiter/Waitress (Full Time And Part Time)

    Compass Group, North America (Fairfield, CT)
    …+ **Schedule** : FT/PT; More information upon interview. + **Requirement** : Food /Customer service experience required. + **Pay Range:** $19.00 per hour to $19.00per ... learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Takes food and beverage orders and efficiently delivers items to dining room… more
    Compass Group, North America (12/16/25)
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  • Sup, Cafe Retail Dining- Full Time- Day

    Hackensack Meridian Health (Hackensack, NJ)
    …of the Second Street Cafe, including customer relations, supervision and staff development of all personnel, and, in collaboration with other NFM managers, ... contributes to the implementation of patient menu /service improvements. This position will keep track of new...Knowledge, Skills and Abilities Required: 1. Associate degree in food management or equivalent, or High School diploma, general… more
    Hackensack Meridian Health (12/12/25)
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  • Dietary Manager

    Genesis Healthcare (York, PA)
    …an experienced professional or just starting your career, we offer opportunities for growth, development , and advancement in a range of roles. Join us in our mission ... Responsibilities The Dietary Manager is responsible for the overall food service function within the nursing center with the...schedule to ensure adequate staffing. *Assure menus, recipes and menu systems are followed to prepare meals, snacks and… more
    Genesis Healthcare (12/11/25)
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  • Bar Manager

    Marriott (Dallas, TX)
    **Additional Information** **Job Number** 25196549 **Job Category** Food and Beverage & Culinary **Location** W Dallas, 2440 Victory Park Lane, Dallas, Texas, United ... positioning the outlet. Is heavily involved with promoting the bar/lounge, menu planning, maintaining standards, assisting servers on the floor during peak… more
    Marriott (12/11/25)
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  • Hospital Dining Operations Manager

    Sodexo (New Haven, CT)
    …tray line, meal delivery to patients, and tray retrieval. Responsibilities include menu development , achieving KPI attainment, and ensuring strict adherence to ... Manager 3, you will be responsible for the day-to-day management of patient food service operations, working closely with a strong existing staff to enhance… more
    Sodexo (12/10/25)
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  • Airline Lounges Executive Chef / Director

    Sodexo (St. Paul, MN)
    …the ability to maintain the highest of culinary standards; + strong coaching and employee development skills; + have a passion for food and innovation. **Who We ... while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! The Executive Chef… more
    Sodexo (12/09/25)
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