- Sodexo (St. Paul, MN)
- …the ability to maintain the highest of culinary standards; + strong coaching and employee development skills; + have a passion for food and innovation. **Who We ... while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! The Executive Chef… more
- Service Source (Quantico, VA)
- …These duties and responsibilities will be rated on the Annual Performance Review. + Cook food in large quantities according to the menu and number of persons to ... with established sanitation standards, personal hygiene and health standards. Observe proper food preparation and handling techniques. + Keep work area neat and… more
- Hotel Equities (Harrisburg, PA)
- Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Banquet Server for the Hilton ... in Harrisburg, PA. POSITION SUMMARY: SERVE, SET-UP AND CLEAN-UP FOOD PREPARATION FOR ALL BANQUET FUNCTIONS. ESSENTIAL JOB DUTIES...NEEDS OF THE HOTEL. OTHER DUTIES + KNOW THE MENU FOR EACH FUNCTION SERVED AND BE ABLE TO… more
- Hilton (Las Vegas, NV)
- …in the heart of theLas VegasStrip, this luxurious hotel has 389 rooms, 6 food and beverage outlets, and 12,000 square feet of meeting space\.This includes a 3\-meal ... A Sous Chef will also be required to manage food provisions, assist with guest queries, and control costs\....in a timely and efficient manner + Contribute to menu creation by responding and incorporating Guest feedback +… more
- Sodexo (Washington, DC)
- …+ **Culinary Mastery** : Deep knowledge of cooking techniques, flavor profiles, and menu development , with a passion for scratch cooking and local sourcing. ... Washington, DC At The Good Eating Company, we believe food should be more than just fuel-it should be...an experience worth discovering and sharing. We bring the food people love to the places they work, making… more
- Elior North America (Shakopee, MN)
- …50 years of industry experience and 15,000 team members united in our passion for food , service, and excellence. We share an appetite for growth which drives all of ... be cooking specifically for healthcare, so there are specific menu 's that must be followed. Some foods will also...environment and to be able to obtain their Certified Food Protection Manager Certificate with 1 month of hiring.… more
- Compass Group, North America (Burnsville, MN)
- …offers the chance to work closely with passionate colleagues, contribute to innovative menu development , and help deliver exceptional dining experiences in a ... Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions of a corporate dining account. The position… more
- Sodexo (Beachwood, OH)
- …patient experience and well-being **What You'll Do** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production ... offers a range of services to healthcare facilities, including food , nutrition, environmental, facilities management, healthcare technology management, retail, and… more
- Healthcare Services Group, Inc. (Delray Beach, FL)
- …Support from PNC Workplace Banking + Hands-on-Training & Support + Career Development Additional benefits may vary by location and eligibility. Additional benefits ... and quality. + Oversee kitchen staff to ensure proper food safety and sanitation practices are followed. + Assist...safety and sanitation practices are followed. + Assist in menu planning and recipe creation, keeping resident preferences and… more
- Spanish Peaks Mountain Club (NJ)
- …and restaurant reservations + Responsible for the selection , training, and development of personnel within the department + Maintain constant communication with in ... timing, dining room cleanliness and take steps to ensure food /beverage quality and presentations are met at all times...for maintaining the cleanliness and accuracy of the restaurant menu s + Control payroll and equipment costs (minimizing… more