• Overnight Baker

    LEES MARKETPLACE (Richmond, UT)
    …management, and a strong understanding of bakery production methods and food safety practices. **Primary Position Duties:** **Key Duties and Responsibilities** + ... the nightly production schedule to ensure shelves are stocked with fresh product by store opening. Prioritize tasks efficiently with minimal supervision. + Ensure… more
    LEES MARKETPLACE (12/11/25)
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  • Fresh Cut Clerk-Morning Shift

    LEES MARKETPLACE (Smithfield, UT)
    …including restocking the fresh cut cooler and helping customers with product questions. **Primary Position Duties:** **Key Duties and Responsibilities:** + Prepare ... of the prep area, tools, and equipment at all times. + Follow all food safety procedures, including proper storage, handling, and temperature controls. + Restock the… more
    LEES MARKETPLACE (12/03/25)
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  • Material Handler (Clamp Truck)

    Pactiv Evergreen (Plant City, FL)
    …procedure. + Do not run unsafe product . + Support the goal of producing a food safe product by following all programs, policies, SOPs as well as GMPs. + ... Report and/or fix problem that creates a Food Safety Hazard. + Place suspect product ...customers they serve. Through continuous investment in research and development , we are committed to engineering more sustainable choices… more
    Pactiv Evergreen (11/26/25)
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  • Senior Meat Scientist

    Balchem (Bridgeton, MO)
    …expertise to internal and external customers. This role not only emphasizes meat product development but also involves driving broader innovation in protein ... a culture of safety across all activities. + Drive product development , innovation, and novel applications in...adherence to sanitary practices. QUALIFICATIONS: + Bachelor-s Degree in Food Science or a related scientific field with 10+… more
    Balchem (10/07/25)
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  • Executive Chef

    Compass Group, North America (Bryn Mawr, PA)
    …and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that incorporate ... the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the… more
    Compass Group, North America (12/13/25)
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  • Site Manager II (Salaried)

    Fortrex (Astoria, NY)
    …de la pagina._ **WHO YOU ARE:** As a Site Manager II specializing in food processing sanitation, you will lead a dedicated team to ensure rigorous cleanliness and ... hygiene standards, safeguarding product quality and consumer safety. Join us in shaping...on our operations. **WHO WE ARE:** + Leader in food safety solutions for both contract sanitation and chemistry… more
    Fortrex (12/11/25)
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  • Sensory Taste Panelist

    Cargill (Plymouth, MN)
    …This is a unique part-time position that works in a team to assist in development of food , beverage, and non- food products (personal care, candles, etc.). ... Must not have any other dietary restrictions that may be aggravated by consuming any food ingredients or product + Take and pass a series of taste/smell sensory… more
    Cargill (12/11/25)
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  • Certified Sanitation Team Member - 3rd Shift

    Winland Foods (Buckner, KY)
    …At Winland Foods, you'll find opportunities across operations, supply chain, marketing, and product development -roles where your work truly makes an impact. By ... to Excellence, Quality, Integrity, Respect, and Collaboration shapes everything we do-from the food we make to the people who make it possible. As a Sanitation… more
    Winland Foods (12/10/25)
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  • Executive Sous Chef

    Marriott (Tampa, FL)
    **Additional Information** **Job Number** 25196511 **Job Category** Food and Beverage & Culinary **Location** Tampa Marriott Water Street, 505 Water Street, Tampa, ... while assisting in leading the staff and managing all food related functions. Works to continually improve guest and...all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff… more
    Marriott (12/10/25)
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  • Executive Chef II

    Compass Group, North America (New York, NY)
    …and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that incorporate ... of Compensation:** Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their… more
    Compass Group, North America (12/05/25)
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