- NANA Regional Corporation (Fairbanks, AK)
- …departmental policies, practices, and procedures. **Responsibilities** + Performs all main line food production duties with specific items determined by assigned ... as needed. + Assists other personnel as needed in food production or in handling special duties...equipment storage areas, etc., may include cleaning glass and general polishing, sweeping, wiping, or mopping of other areas… more
- NANA Regional Corporation (Red Dog Mine, AK)
- …policies, practices, and procedures. **Responsibilities** + Performs all main line food production duties with specific items determined by assignedshift. ... as needed. + Assists other personnel as needed in food production or in handling special duties...equipment storage areas, etc., may include cleaning glass and general polishing, sweeping, wiping, or mopping ofother areas or… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …staff to perform the production /cooking of menu items and the recording of food temperatures on the serving lines. * Manages and leads the kitchen team. * ... and in the right amount. * Aids in the production and/or cooking of food as business...part of the training. EDUCATION: High School Diploma or General Education Degree (GED) required. Formal Culinary training or… more
- Omni Hotels (Louisville, KY)
- …opportunities in food outlets + Maintain an up-to-date knowledge of competitors food production /offering. + Assist in the promotion of in house sales ... to the kitchen area. Responsibilities + To assist the General Manager in budgeting ie food cost/payroll/etc....To plan/organize/control the efficient and effective utilization of all food production staff, especially in scheduling and… more
- City Winery (Atlanta, GA)
- …** General ** + Alongsidethe executive chef, oversee all kitchen production areas of the kitchen.Works hands-on to schedule, coordinate, and supervise ... and motivate all supervisors and culinary staff to meet andexceed established food preparation and production standards on aconsistent basis + Participatein… more
- Post Holdings Inc. (Asheboro, NC)
- **Brand:** Post Consumer Brands **Categories:** Operations Production **Locations:** Asheboro, North Carolina **Position Type:** Regular Full-Time **Remote ... dedicated to providing people and their pets with delicious food choices for every taste and budget. The company's...Asheboro, NC, features some of the most modern cereal production technology in the industry and the facility has… more
- Trinity Health (Darby, PA)
- …Department, Joint Commission and THS standards. The Executive Chef coordinates the day-to-day food production and is responsible for the quality, preparation and ... PURPOSE** Under the general direction of the General Manager, Food & Nutrition Services, the...Nutrition colleagues. Displays the ability to plan and direct food production personnel regarding type and quantity… more
- Compass Group, North America (Phoenix, AZ)
- …of Executive Chef. **Essential Duties and Responsibilities:** + Cooks and prepares food following approved recipes and production standards. Ensures all ... a full time **SOUS CHEF** position. + **Location** : General Dynamics/Uber - 8201 East McDowell, Phoenix, AZ 85004....deadlines are met based on production orders. + Supervises hourly food service… more
- Compass Group, North America (Lafayette, LA)
- …of Executive Chef. **Essential Duties and Responsibilities:** + Cooks and prepares food following approved recipes and production standards. Ensures all ... time **SOUS CHEF** positions. + **Location** : Ochsner Lafayette General Medical Center - 1214 Coolidge Street, Lafayette, LA...deadlines are met based on production orders. + Supervises hourly food service… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …Provides support and assistance to the unit manager in the areas of food production systems, specifically the Bakery, along with the supervision, coaching, ... staff meetings. Production Management . Adherence to food production and purchasing programs. . Understand...and use of leftovers, etc. Education and Training . Associate degree or higher in food service… more