- Omni Hotels (Oklahoma City, OK)
- …event space, sports bar, specialty restaurant, coffee shop and a retail venue. The Production Cook 1 will work with assistance of plated/ prepared dishes in the ... at all times. Help maintain proper sanitation and safe food handling procedures throughout Omni Oklahoma City Hotel outlet...management. + Great working knowledge and fluidity of all line stations including but not limited to: Saute, Grill,… more
- ARAMARK (Charlottesville, VA)
- …focus is primarily responsible for the efficient and safe handling of all food and non- food deliveries, ensuring proper storage, and maintaining adequate stock ... levels in high-volume production areas. This role is crucial for supporting the...culinary team and maintaining the operational readiness of Fresh Food Company. **Job Responsibilities** **Receiving and Storage** + Delivery… more
- Florida Crystals Corporation (Arabi, LA)
- …of more than 6 million tons of sugar. The company produces a full line of grocery, industrial, food service and specialty sweetener products. Across North ... and directing all aspects of SQF certification, Quality and Food Safety systems including the Prerequisite Programs and Hazard...RESPONSIBILITIES + Sets standards and monitors procedures to ensure food safety at all stages of the operation +… more
- Compass Group, North America (Sun Prairie, WI)
- …local health and sanitation regulations and department sanitation procedures. + Assists Food Service Director in maintaining accurate daily production records ... rotating weekends and holidays. More details upon interview. + **Requirement** : Previous line cooking and batch cooking experience is preferred but not required. +… more
- F & S Fresh Foods (Sacramento, CA)
- …team and ensures effective cleaning and sanitizing of the entire warehouse, production areas, offices, and equipment. Responsible for the communication and proper ... needed to perform duties. + Identifies issues, safety or food safety concerns and notifies the Supervisor or Manager...+ Reviews company SSOP's and protocols that are in line with corporate values and interests. + Demonstrates, follows,… more
- Beth Israel Lahey Health (Boston, MA)
- …range of tasks, including preparation, set up, storage and delivery of food items to patients and customers. **Job Description:** **Essential Responsibilities:** 1. ... salads, vegetables, fruits, sandwiches, etc. as needed. Finishes baking of frozen convenience food products. Works in the grill/pizza areas. 2. Works on the cash… more
- Ebenezer (Hermantown, MN)
- …to meet established culinary standards of high quality care. Culinary position will plate food for optimal eye appeal to entice food consumption by our residents ... + Every other weekend **Responsibilities:** + Handles and prepares food in a safe manner following policies and infection...and infection control and safety standards. + Ensure timely production and meal service is provided to residents +… more
- Omni Hotels (Oklahoma City, OK)
- …shop and a retail venue. The Banquet Cook 2 will prepare and cook food and performs other related culinary functions. They should possess strong culinary skills and ... shall have the ability to correctly utilize and prepare food with most all of the products and ingredients...the ability to work well under pressure of meeting production schedules and timelines for guests orders. + Maintain… more
- University of Southern California (Los Angeles, CA)
- …largest employers on campus. We are renowned for our fresh take on self-operated food concepts with restaurants between both campuses. The team at USC Hospitality is ... high when it comes to the quality of our food and our customer service, with the expectation that...side work. + Communicate changes from management to front line staff. Direct, guide, and motivate staff to achieve… more
- Compass Group, North America (New York, NY)
- …a focus on minimizing waste and avoiding product shortages. + Uses approved food recipes and production standards to ensure proper quality, serving temperatures ... required. More details upon interview. + **Requirement** : 3-4 years of line cook experience and/or supervising experience preferred. + _*Internal Employee Referral… more