- UIC Government Services and the Bowhead Family of Companies (Anaktuvuk Pass, AK)
- …standards. + Comply with all federal, state and local regulatory procedures regarding food production . + Maintain kitchen sanitation and safety standards. + ... camp. This position is responsible for preparing and cooking large quantities of food and ensuring the daily production , stocking, and presentation of meals.… more
- RWJBarnabas Health (Long Branch, NJ)
- …special food item request in a timely and accurate manner, and properly notifies Food Service Staff / Production Staff / Supervisor of needs in a timely ... Menu TechnicianReq #:0000181993 Category: Food Service Status:Per Diem Shift:Day Facility:Monmouth Medical Center...per hour range for this position if hired to work . The compensation offered to the candidate selected for… more
- Sodexo (Bradenton, FL)
- …culinary budget requirements and support menu costing, inventory tracking, invoice processing, food cost analysis and production forecasting + Synchronize and ... and staff. The Executive Sous Chef will support menu production and execution year-round at Pirate City and lead...a multi-disciplinary team member, the Executive Sous Chef will work with guidance from the Executive Performance Chef and… more
- Aerotek (Taylor, MI)
- …checks. + Visually inspect bread for quality assurance. + Weigh bread on the production line to ensure it meets weight specifications. + Inspect the sanitation ... checks using an iPad. Essential Skills + Experience in production , especially in food manufacturing or similar...managerial or supervisory roles. Work Environment The work environment is a large, well-lit production … more
- Whitsons Culinary Group (Philadelphia, PA)
- …once. + Prepare and submit food and paper orders according to menu and production logs * Perform temperature checks during meal period to ensure food is ... sanitation requirements according to state, federal or local safe food handling and as prescribed by manager. + Assist...performed primarily in the kitchen and on the serving line + Standing most of the work … more
- Whitsons Culinary Group (Rush, NY)
- …once.* Prepare and submit food and paper orders according to menu and production logs* Perform temperature checks during meal period to ensure food is being ... sanitation requirements according to state, federal or local safe food handling and as prescribed by manager.* Assist in...performed primarily in the kitchen and on the serving line * Standing most of the work … more
- Whitsons Culinary Group (Philadelphia, PA)
- …once. * Prepare and submit food and paper orders according to menu and production logs* Perform temperature checks during meal period to ensure food is being ... sanitation requirements according to state, federal or local safe food handling and as prescribed by manager.* Assist in...performed primarily in the kitchen and on the serving line * Standing most of the work … more
- Great Lakes Cheese (Fillmore, UT)
- …of cheese needed for customer and order specs. * Inspect/clean cheese. * Maintain accurate production records. * Keep line stocked with product to assure no down ... order specifications and quality issues. * Enter data on production reports. * Communicate to line personnel...* Product weight: up to 100 lbs * Repetitive work in a fast-paced production environment with… more
- Aerotek (Seattle, WA)
- …**Why Work Here?** Join a dynamic team committed to delivering high-quality food and service. Enjoy a supportive work environment that values safety, ... daily menus with precision and care. The role involves food preparation, cooking, and ensuring quality and safety standards...and maintain kitchen equipment as instructed. + Assist in production planning, record keeping, and reporting. + Assist in… more
- Ellis Medicine (Schenectady, NY)
- …director of food and nutrition services. Must have skills in food preparation, production control, inventory control, kitchen safety, sanitation, equipment ... adherence to facility policies and procedures related to the food service department and must work well...adjustments to the menu related to product shortages, or production issues to ensure the needs of the operation… more