• Senior Executive Chef

    Compass Group, North America (St. Paul, MN)
    food production. You will be responsible for menu development, inventory, purchasing , food cost controls and staff management and development. Key ... $100,000 Other Forms of Compensation: Bonus Our Passion is Food ! At Bon Appetit Management Company we are committed...Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't… more
    Compass Group, North America (05/06/25)
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  • Sous Chef Pastry

    Marriott (Chula Vista, CA)
    …* Assists in determining how food should be presented and creates decorative food displays. * Maintains purchasing , receiving and food storage standards. ... **Additional Information** **Job Number** 25070442 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention Center, 1000 H… more
    Marriott (04/25/25)
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  • Sous Chef - Banquets Focused

    Marriott (Seattle, WA)
    …* Assists in determining how food should be presented and creates decorative food displays. * Maintains purchasing , receiving and food storage standards. ... **Additional Information** $2,500 Sign-On Bonus **Job Number** 25068096 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Seattle, 1400 6th… more
    Marriott (04/23/25)
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  • Catering Sous Chef - Merck

    Compass Group, North America (Boston, MA)
    …with clients, event coordinators, and team members. + Expertise in menu planning, food cost controls, purchasing , and inventory management, with an emphasis on ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...will oversee and actively participate in all aspects of food preparation, catering, quality assurance, inventory management, and team… more
    Compass Group, North America (04/11/25)
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  • Adjunct Faculty-Culinary Arts Instructor

    Rowan College at Burlington County (Mount Laurel, NJ)
    …Cuisines and Cultures of Asia, Cuisines and Cultures of Europe, A la Carte, Food Purchasing and Menu Planning or American Regional Cuisine. Instruct and support ... students with diverse backgrounds utilizing culturally relevant pedagogy, careful preparation of course materials, effective teaching methods, and support a philosophy of instruction focusing on critical thinking and analysis. OVERALL PURPOSE AND… more
    Rowan College at Burlington County (06/06/25)
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  • Relief Counselor

    East House Corporation (TX)
    …policies. + Assist in daily operations such as light housekeeping, cooking, and food purchasing . + Supervise and coach residents in their responsibilities for ... cleaning and meal preparation. + Maintain documentation standards as per regulatory requirements and organizational policies. Requirements Position Qualifications: + Minimum Education & Experience: High School Diploma or equivalent with some paid human service… more
    East House Corporation (06/03/25)
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  • Controller, Unbridled Hospitality Group

    Unbridled (Canon City, CO)
    …for recording waste, comps, staff meals, etc. + Oversee all activities related to purchasing food , beverage and any supplies and materials. + Review, compare, ... entities, as well as successfully review essential functions such as payroll, purchasing , inventory and cash management. This person will not be micro-managed, so… more
    Unbridled (04/24/25)
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  • Toyota Arena Catering Supervisor

    ASM Global (Ontario, CA)
    …and resourcefully to internal and external issues + Working knowledge of food production techniques, purchasing , and sanitation procedures + Excellent written ... Position Title: Catering Supervisor Department: Food & Beverage Reports To: Catering Manager Classification:...Part-Time Compensation: $25.50 Please note that the Toyota Arena Food and Beverage employees are covered by a collective… more
    ASM Global (05/31/25)
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  • Executive Chef

    Presbyterian Villages of Michigan (Fort Gratiot, MI)
    food and supplies are secure to limit theft. 9. Is responsible for all food and supply purchasing utilizing approved vendors and procedures. 10. Oversees and ... Responsible for the successful culinary operation. Committed to providing food and quality with the greatest value to all...the greatest value to all customers. Responsible for all food production, including resident and guest meals, catering, and… more
    Presbyterian Villages of Michigan (05/28/25)
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  • Pastry Chef Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …assigned. . Consistently conducts staff meetings. Production Management . Adherence to food production and purchasing programs. . Understand volume and ... assistance to the unit manager in the areas of food production systems, specifically the Bakery, along with the...and student managers. They work to ensure high quality food is prepared, menus are executed and served in… more
    University of Buffalo - Campus, Dining (05/19/25)
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