• Pastry Chef (Full Time)

    Compass Group, North America (Los Angeles, CA)
    …quantity is prepared based on established production needs. + Ensures proper food handling, presentation, portion control and maintenance of proper serving ... communities we serve. The Eurest Promise, "connect with people, inspire through food , create solutions, and live our promise," is exemplified throughout our… more
    Compass Group, North America (12/18/25)
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  • District Manager - Carolinas and Southeast

    ARAMARK (Raleigh, NC)
    …Requisition #: 619503 Location: Raleigh, NC, US, 27606 Career Area: Food Service Description: **Job Description** The Sports and Entertainment District Manager ... Coast states, you will provide overall vision, planning, direction, and control for assigned units for a medium-size, defined district normally generating… more
    ARAMARK (12/16/25)
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  • District Manager I

    ARAMARK (Bell Gardens, CA)
    …break experiences through a full portfolio of snacks, coffee, tea, cold brew, and fresh food options, all tailored to meet the unique needs of our clients. Backed by ... Manager is responsible for providing the overall vision, planning, direction, and control to assigned units for a geographic district normally generating $12-30M+ in… more
    ARAMARK (12/16/25)
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  • District Manager - Correctional Services

    ARAMARK (West Palm Beach, FL)
    …#: 619275 Location: West Palm Beach, FL, US, 33401 Career Area: Food Service Description: **Job Description** The District Manager is responsible for providing ... the overall vision, planning, direction, and control to assigned units for a geographic district normally...leadership behaviors and ensure the highest levels of safety, quality and service excellence for employees, clients, and consumers.… more
    ARAMARK (12/16/25)
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  • Sous Chef

    Compass Group, North America (Oakland, CA)
    …Comprehensive knowledge of food and catering trends with a focus on quality , production, sanitation, food cost controls, and presentation + Must be ... assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation...Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive… more
    Compass Group, North America (12/13/25)
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  • Kitchen Supervisor

    Atrium Hospitality (Rogers, AR)
    …and motivated team. Oversee food preparation and presentation to ensure quality , consistency, and cost control standards are met. Assist with inventory ... protocols. Collaborate on menu creation and ensure compliance with food safety and health codes. **What We Are Looking...improve our company, our operations and the guest and associate experience. **Teamwork** Our associates are our family, and… more
    Atrium Hospitality (12/11/25)
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  • Server

    PeopleReady (Palm Desert, CA)
    …Servers! Apply today and you could start as soon as tomorrow. **As a PeopleReady associate you'll benefit from:** + Next-day pay for many of our open positions + The ... **What you'll be doing as a Server:** + Take food and drink orders from customers accurately. + Write...bussers, cooks, and other staff. + Able to perform high- quality work while unsupervised. + Able to handle money… more
    PeopleReady (12/11/25)
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  • Bartender (On Call)

    Compass Group, North America (Washington, DC)
    …start your journey with us today! **_a vision for creating remarkable events_** FOOD FIRST. INSPIRED BY INGREDIENTS. GREAT SERVICE. About our Company Since 1986, ... creative decor, expert planning and gracious service. We craft experiences through food , design and hospitality to reflect your unique style, taste and vision.… more
    Compass Group, North America (12/09/25)
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  • Sr. Sous Chef, Concessions at Tropicana Field

    Compass Group, North America (St. Petersburg, FL)
    …Comprehensive knowledge of food and catering trends with a focus on quality , production, sanitation, food cost controls, and presentation + Must be ... You will oversee the supervision, preparation, training and cooking of various food items, developing daily menu items and their presentation. You will supervise… more
    Compass Group, North America (12/08/25)
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  • Concessions Manager

    Compass Group, North America (Hyattsville, MD)
    …Fuel the fan experience! As Concessions Manager, you will oversee high-volume food and beverage operations across the venue's concession outlets. You'll lead a ... fast and flavorful service, and ensure Levy's commitment to quality is upheld at every counter and kiosk. **Qualifications**...+ Minimum 3 years of experience in concessions or food & beverage management + Proficiency in POS, inventory,… more
    Compass Group, North America (12/06/25)
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