- Omni Hotels (San Antonio, TX)
- …performs duties in absence of Kitchen Supervisor + Supervises all culinary stations + Control quality and consistency of all food served + Ensure station ... Description To be able to perform all of the Supervisor duties and be in charge of the department...service 15 minutes prior to service + Ensure all food supplies necessary for service are in appropriate supply… more
- Omni Hotels (San Antonio, TX)
- …performs duties in absence of Kitchen Supervisor + Supervises all culinary stations + Control quality and consistency of all food served + Ensure station ... Description To be able to perform all of the Supervisor duties and be in charge of the department...service 15 minutes prior to service + Ensure all food supplies necessary for service are in appropriate supply… more
- Compass Group, North America (Chicago, IL)
- …+ Utilizes approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . + Serves customers in ... and holidays required. More details upon interview. + **Requirement** : Previous food service and customer service experience is preferred. + **Perks: Weekly pay,… more
- Cabela's (Cedar, KS)
- …and business forecast/needs. Monitor daily culinary operation efficiency. + Monitor and control food production. Assess and improve ways to efficiently produce ... Cuisine duties include supervising and coordinating every aspect of food production and ensuring a high and consistent level...and ensuring a high and consistent level of culinary quality and service for the front and back of… more
- Taco Bell (Beaufort, SC)
- …SPECIFIC DUTIES: + Ensures a proper opening of the restaurant, ensuring prompt opening, quality food , clean environment, and that a lot check is satisfactorily ... are taken VERY seriously - numerous complaints will NOT be tolerated); + Food safety, preparation, and storage (following food handling procedures are paramount… more
- Compass Group, North America (Glen Allen, VA)
- …federal, state and corporate standards, guidelines and regulations to ensure high- quality food service is provided. **Essential Duties and Responsibilities:** ... Uses approved recipes and production standards to ensure proper quality , serving temperatures and standard portion control ....control . + Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in… more
- Compass Group, North America (Philadelphia, PA)
- …federal, state and corporate standards, guidelines and regulations to ensure high- quality food service is provided. **Essential Duties and Responsibilities:** ... Uses approved recipes and production standards to ensure proper quality , serving temperatures and standard portion control ....control . + Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in… more
- Compass Group, North America (Fayetteville, NC)
- …federal, state and corporate standards, guidelines and regulations to ensure high- quality food service is provided. **Essential Duties and Responsibilities:** ... Uses approved recipes and production standards to ensure proper quality , serving temperatures and standard portion control ....control . + Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in… more
- Compass Group, North America (Staten Island, NY)
- …federal, state and corporate standards, guidelines and regulations to ensure high- quality food service is provided. **Essential Duties and Responsibilities:** ... Uses approved recipes and production standards to ensure proper quality , serving temperatures and standard portion control ....control . + Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in… more
- ASM Global (Albuquerque, NM)
- POSITION: Concessions Cook DEPARTMENT: Food & Beverage REPORTS TO: F&B Supervisor / Manager FLSA STATUS: Part-time, Hourly Summary Concessions Cook is responsible ... for preparing and serving hot and/or cold food items, in accordance with Company Standards and applicable...items in a timely manner + Complies with all quality standards, department rules, policies and procedures + Utilizes… more