• Cook - 1

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook/Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: Work Permit ... The Cook - 1 is responsible for supporting the Food & Beverage department culinary team by preparing ...each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required to… more
    Akwesasne Mohawk Casino Resort (06/23/25)
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  • F&B Accounting Specialist

    ASM Global (Knoxville, TN)
    …convention, and exhibition centers, and performing arts venues. This position is the Food and Beverage Accounting Specialist for SAVOR's food and beverage ... operations at the ASM Knoxville Venues and reports to the Director of Food & Beverage. The primary job responsibilities are to ensure all assigned financial and… more
    ASM Global (08/22/25)
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  • Cook - Anchorage Convention Centers

    ASM Global (Anchorage, AK)
    POSITION: Cook DEPARTMENT: Food and Beverage REPORTS TO: Sous Chef FLSA STATUS: Hourly/Non-Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have joined forces to ... a positive customer experience while managing transactions, preparing, and serving food and beverage. Essential Duties and Responsibilities + Follow and execute… more
    ASM Global (09/17/25)
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  • Healthcare General Manager - Merakey Hillman

    Whitsons Culinary Group (Pittsburgh, PA)
    …PA, USA Requisition Number 14985 Location Merakey AVS - Hillman Job Description Food Service General Manager - Lead with Heart in Healthcare! Healthcare Dining ... Leadership Are you a food service leader who's passionate about people, operations, and...OF THE JOB: The physical demands described here are representative of those that must be met by a… more
    Whitsons Culinary Group (09/13/25)
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  • General Manager - Dobbs Ferry School Nutrition

    Whitsons Culinary Group (Dobbs Ferry, NY)
    …Dobbs Ferry, NY, USA Requisition Number 14963 Location Dobbs Ferry Job Description Food Service General Manager - Lead with Purpose in School Nutrition!School Dining ... Leadership Are you a food service leader who's passionate about people, operations, and...DEMANDS OF THE JOB:The physical demands described here are representative of those that must be met by a… more
    Whitsons Culinary Group (09/12/25)
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  • Line Operator

    Winland Foods (Milwaukee, WI)
    …and chip quality throughout the proofing and toasting process. Maintains standards for food safety and food quality. All procedures and practices used are ... grounded in standards, regulations and laws addressing food safety and food quality, as well...each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable… more
    Winland Foods (09/10/25)
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  • Meat Assistant Department Manager

    Festival Foods (WI)
    …Job Title: Meat Assistant Department Manager Reports To: Meat Department Manager Bring your food service skills to a role where you can lead, grow, and make an ... you have experience as a meat cutter, in fast food , restaurants, or food service, this is...essential job duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or ability required. Reasonable… more
    Festival Foods (09/06/25)
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  • Assistant Manager/Warehouse - Camden City School…

    Whitsons Culinary Group (Camden, NJ)
    …systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development using Whitsons ... and monitors with GM , all expenses such as food cost, labor cost and operating expenses while providing...OF THE JOB: The physical demands described here are representative of those that must be met by a… more
    Whitsons Culinary Group (09/02/25)
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  • Banquet Server

    ASM Global (Shreveport, LA)
    POSITION: Banquet Server DEPARTMENT: Food & Beverage REPORTS TO: Banquet Captain & Food & Beverage Supervisor FLSA STATUS: Non-Exempt - Part Time Hourly Summary ... Auditorium in Shreveport, Louisiana. Under direction of the Banquet Captain & Food & Beverage Supervisor, the Part Time Banquet Server member's primary… more
    ASM Global (09/01/25)
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  • Cook - Aztec Grill

    Jacksons (Weaverville, CA)
    …at Aztec Grill. The Line Cook is responsible for preparing high-quality food in a fast-paced environment, following recipes, maintaining cleanliness and safety ... standards, and ensuring timely and accurate food service. Ideal candidates are team players with a...a warm kitchen. The physical demands described here are representative of those that must be met by employees… more
    Jacksons (09/01/25)
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