• Operations Supervisor - 1st Shift

    Martin's Famous Pastry Shoppe, Inc. (Chambersburg, PA)
    …products while adhering to the Production Team's top commitments of Personal Safety and Food Safety. This individual is a person of integrity & respect that leads ... Ambassador for Martin's, as well as the Bakery Priorities of Personal Safety, Food Safety, Quality & Productivity. . Sets team expectations and goals in accordance… more
    Martin's Famous Pastry Shoppe, Inc. (09/11/25)
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  • Research & Development Intern

    Jack Link's (Minneapolis, MN)
    …presentation on your internship experience. From concept to commercialization, R&D Meat and Food Scientists are the leaders and drivers of new product development at ... Jack Link's. As a Meat/ Food Scientist Intern you will join us in a...Character. PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by a… more
    Jack Link's (09/11/25)
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  • Sous Chef Opening in Honeoye Falls!

    Episcopal SeniorLife Communities (Honeoye Falls, NY)
    …standards and policies that would ensure timely and consistent preparation of all food items, maintain proper sanitation guidelines and lend to the promotion of a ... chef manager. + Direct and supervise kitchen staff in consistent preparation of food items. + Enforce the facility's departmental policies and procedures. + Assist… more
    Episcopal SeniorLife Communities (09/03/25)
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  • Chef Manager - Middle Country

    Whitsons Culinary Group (Centereach, NY)
    …Nutrition! School Dining Leadership Are you a culinary professional who's passionate about food , leadership, and purpose? Join our school nutrition team as a Chef ... friendly and compliant with USDA school nutrition guidelines Maintain food safety, sanitation, and inventory controls in alignment with...of the job: The physical demands described here are representative of those that must be met by an… more
    Whitsons Culinary Group (08/29/25)
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  • Chef (MidFlorida Credit Union Amphitheater)

    ASM Global (Tampa, FL)
    …of the venue.ESSENTIAL FUNCTIONS + Ability to set up and prepare all food items; opening and closing duties; replenishment and rotation of stock as directed ... Concessions and Regional Executive Chef. + Set up of non- food items for shift; high level of sanitation awareness...at the highest levels. The requirements listed below are representative of the knowledge, skill, and/or ability required. +… more
    ASM Global (08/29/25)
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  • Executive Chef (Ball Arena)

    ASM Global (Denver, CO)
    …on teaching and growing the Chefs in your employ + Providing the highest quality food to our clients with a seasonal menu and specials to engage the guests with ... process, training and development, appraisals, payroll accountability. + Analyze menu and food costs for all kitchens and the preparation of cost and quality… more
    ASM Global (08/26/25)
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  • Operations Manager (Sky View Observatory)

    ASM Global (Bay View, OH)
    …responsible for overall management of all Operations (not limited to; including Food & Beverage, Retail, Box Office, Events). ESSENTIAL DUTES AND RESPONSIBILITIES + ... control efforts for labor and waste management; initiate continuous improvement in all food and labor cost controls. + Inventory Management to include weekly and… more
    ASM Global (08/26/25)
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  • Suite Attendant - Alamodome

    ASM Global (San Antonio, TX)
    SUITE ATTENDANT POSITION: Suite Attendant DEPARTMENT: Food & Beverage REPORTS TO: Suites Supervisor & Premium ManagerFLSA STATUS: Part-time Hourly, Non-Exempt ... orders + Identify suite host and properly introduce yourself + Take and place event day food and beverage orders + Set-up and check on event day food and… more
    ASM Global (08/22/25)
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  • Server Part-Time/Casual Hours

    Episcopal SeniorLife Communities (Rochester, NY)
    …or have access to resident property or belongings. ESSENTIAL JOB FUNCTIONS: + Prepares food for dining services at start of shift. + Understand the menu items and ... checklist to ensure readiness to open. + Prepare all food items in accordance with accepted industry practices, facility...not required. PHYSICAL REQUIREMENTS:The physical demands described here are representative of those that must be met by an… more
    Episcopal SeniorLife Communities (08/22/25)
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  • Suite Attendant- Florence Civic Center

    ASM Global (Florence, SC)
    POSITION: Suite Attendant DEPARTMENT: Food & Beverage REPORTS TO: Concession Manager/Catering Manager FLSA STATUS: Non-Exempt, Hourly LEGENDS & ASM GLOBAL Two ... properly introduce yourself. + Take and place game day food and beverage orders. + Set-up and check on...with energy and enthusiasm. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable… more
    ASM Global (08/20/25)
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