- Compass Group, North America (Richmond, VA)
- …Maintain product consistency by conducting inspections of seasonings, portion, and appearance of food . + Research customer preferences and develops a menu which ... of Compensation: Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their… more
- Compass Group, North America (Hightstown, NJ)
- …Maintain product consistency by conducting inspections of seasonings, portion, and appearance of food . + Research customer preferences and develops a menu which ... the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the… more
- Compass Group, North America (New Haven, CT)
- …Maintain product consistency by conducting inspections of seasonings, portion, and appearance of food . + Research customer preferences and develops a menu which ... the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the… more
- Compass Group, North America (Staten Island, NY)
- …Maintain product consistency by conducting inspections of seasonings, portion, and appearance of food . + Research customer preferences and develops a menu which ... + Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and… more
- University of Rochester (Rochester, NY)
- …is a World Allergy Organization Center of Excellence and a member of the Food Allergy Research & Education (FARE) Clinical Network. The AIR Division has ... including the Pediatric Allergy Immunology Division with basic and clinical research programs in food allergy and the early development of the immune system, the… more
- Byrne Dairy & Deli (Weedsport, NY)
- …of food service areas. + Monitor cleanliness, sanitation, and organization of food preparation and serving areas. + Research and develop strategies and plans ... PURPOSE OF POSITON The Assistant Food Service Director is a key member of the Food Service Department, responsible for supporting the Director of Food … more
- City of New York (New York, NY)
- …at DCP, the NYC Economic Development Corporation, and the NYC Mayor's Office of Food Policy, research and develop food access metrics, informing potential ... have the opportunity to lead on division projects, shaping research , developing analysis and insights, crafting policy responses, and...future zoning and other food policy initiatives. Lead complex projects, priority initiatives, and… more
- Tufts Medicine (Boston, MA)
- …insufficiency, preeclampsias, HPV prevention, gender disparities in academic medicine, medical education, food is medicine research , and inequities in access to ... of the academic mission within our system including basic and clinical research , undergraduate and graduate medical education, and faculty development. The Chair of… more
- Pilgrim's (Athens, GA)
- …time position, there will be opportunities to assist with many of the innovative food safety research projects being conducted by Pilgrim's to improve and lead ... poultry food safety. More specifically, these research projects focus on the industry applications of novel pre-harvest and post-harvest interventions aimed to… more
- JBT Corporation (Eastlake, OH)
- …years of relative experience in the packaging industry with a focus on food or beverage Experience research and development Experience with materials, ... experience in the packaging industry with a focus on food or beverage Experience research and development...a focus on food or beverage Experience research and development Experience with materials, manufacturing processes, and… more