• Hotel General Manager

    Kinseth Hospitality Companies (Clear Lake, IA)
    …on service to patrons, room rates, advertising, publicity, sales goals, credit, food selection (depending on business unit) and service, and type of patronage ... and manages operating budgets in conjunction with subordinate managers and Director of Operations. + Ensures compliance with franchise agreements through regular… more
    Kinseth Hospitality Companies (09/09/25)
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  • Cake Decorator-Bella's in Vineyard (Managed…

    LEES MARKETPLACE (Vineyard, UT)
    …any safety hazards or equipment issues to management. + Adhere to all food safety and sanitation regulations, including maintain a valid food handlers ... to ensure accuracy and availability of products. **Cleanliness and Safety :** + Maintain a clean and organized work area....+ Work closely with the Bakery Manager and Store Director to ensure cohesive store operations. + Evaluate the… more
    LEES MARKETPLACE (08/28/25)
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  • Research Scientist II

    Charles River Laboratories (Stilwell, KS)
    …that you can feel passionate about. **Job Summary** A Study Director (SD) is responsible for overseeing study conduct of preclinical toxicokinetic/pharmacokinetic ... and reports from data collected during these studies. The Study Director communicates with sponsor monitors and representatives, initiates contact with potential… more
    Charles River Laboratories (09/16/25)
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  • Concessions Manager- Clemson Athletics

    ARAMARK (Clemson, SC)
    …The Concessions Manager is responsible for overseeing the overall concessions food and beverage programming with Clemson Atheltics, developing and maintaining ... and implement promotional plans to drive business + Assists in maintaining food and beverage policies and procedures to maintain quality, presentation, and service… more
    ARAMARK (09/09/25)
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  • Bar Back (part-time seasonal)

    St. Louis Symphony Orchestra (St. Louis, MO)
    REPORTS TO: Food and Beverage Manager Position Summary: The Bar Back is a vital support role within the St. Louis Symphony Orchestra's (SLSO's) Food and Beverage ... efficient, high-quality beverage service for patrons. Reporting to the Food and Beverage Manager, this role also works closely...Beverage Manager, this role also works closely with the Director of Guest Experience and Guest Services Manager. The… more
    St. Louis Symphony Orchestra (09/07/25)
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  • Dining Assistant

    Bethel Lutheran Home (Madison, SD)
    …related, or is an essential function of the position. Administrative Function Record food and fluid intake according to facility policy. Food Service Functions ... take the resident to the dining room; prepare the food for eating; serve food ; prepare the...of their arms or hands; decreased strength or endurance. Safety and Sanitation Wash hands before and after performing… more
    Bethel Lutheran Home (08/18/25)
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  • Executive Chef

    Compass Group, North America (Evansville, IN)
    …Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards + ... TouchPoint **Salary:** **Other Forms of Compensation:** **Reports to:** **Systems Director ** **Schedule:** Full time; primarily Monday through Friday, with rotating… more
    Compass Group, North America (08/15/25)
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  • Executive Chef, Healthcare

    Compass Group, North America (Baltimore, MD)
    …Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards + ... of Compensation:** Up to $2,500 annually **Reports to: Sr. Director of Food &Nutrition** **We are offering a...and third-party audits + Follows facility, department, and Company safety policies and procedures to include occurrence reporting +… more
    Compass Group, North America (08/15/25)
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  • Executive Chef 2

    Sodexo (Baltimore, MD)
    …inventory control, cleaning schedules, staffing plans, presentation and quality of food , kitchen cleanliness, safety , etc. Sodexo standards will be ... and standardization for new menus + be responsible for Food and Physical Safety and annual training...associates + continue sustainability program with the direction of Director of Culinary + implement innovative and fresh ideas… more
    Sodexo (08/13/25)
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  • Maintenance Manager

    Post Holdings Inc. (Hillsdale, MI)
    …all SQF principles pertinent to your position as specified by the SQF Practitioner. + All food safety and human safety concerns need to be reported to ... Overview** For 75 years, Bob Evans Farms has delivered delicious, quick-to-table, farm-inspired food that makes mealtime a little bit easier and a lot more… more
    Post Holdings Inc. (09/17/25)
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