• Inventory/Storeroom Worker

    BJC HealthCare (St. Louis, MO)
    …Analysis Critical Control Points) procedures, food code regulations, and FSMA ( Food Safety Modernization Act) guidelines as determined by the Manager ... and all storage areas and transporting devices. Demonstrates knowledge of all safety processes, food code regulations, HACCP guidelines, and FSMA guidelines.… more
    BJC HealthCare (12/19/25)
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  • Cook I

    Marriott (St. Petersburg, FL)
    …procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and ... **Additional Information** **Job Number** 25199455 **Job Category** Food and Beverage & Culinary **Location** The Vinoy Resort & Golf Club Autograph Collection, 501… more
    Marriott (12/18/25)
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  • Lead Cook

    Marriott (Scottsdale, AZ)
    …procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and ... Information** Lead Pastry Cook, Evening shift **Job Number** 25199593 **Job Category** Food and Beverage & Culinary **Location** The Phoenician a Luxury Collection… more
    Marriott (12/18/25)
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  • Pastry Cook I

    Marriott (Tampa, FL)
    …procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and ... **Additional Information** **Job Number** 25197023 **Job Category** Food and Beverage & Culinary **Location** The Tampa EDITION, 500 Channelside Dr, Tampa, Florida,… more
    Marriott (12/10/25)
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  • Pelican Grill Cook I

    Marriott (Newport Beach, CA)
    …procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and ... **Additional Information** **Job Number** 25182663 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 Pelican Hill Rd S,… more
    Marriott (11/14/25)
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  • Assistant Purchasing, Receiving and Warehouse…

    College of Saint Benedict & Saint John's University (St. Joseph, MN)
    …experience in purchasing, receiving, or warehouse operations in a high-volume environment ( food service preferred). + Ability to follow safety , sanitation, and ... legal guidance, financial coaching, and more Join a committed team dedicated to safety , community, and service in a supportive and values-driven work environment. To… more
    College of Saint Benedict & Saint John's University (12/19/25)
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  • Nutrition Coordinator - Western Kentucky Univ.

    ARAMARK (Bowling Green, KY)
    …change in nutritional habits + Leadership ability, prior experience managing staff + Food safety knowledge and/or ServSafe certification + Marketing and/or ... Requisition #: 610734 Location: Bowling Green, KY, US, 42101 Career Area: Food Service Description: **Job Description** The Nutrition Coordinator will work with the… more
    ARAMARK (12/16/25)
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  • RRC Assistant Director

    Volunteers of America Upstate New York (Rochester, NY)
    …* Public Safety Lead * Public Safety Officers (PSOs) * Kitchen/ Food Service Manager and kitchen staff * Other assigned operational support roles Case ... of Work (SOW) requirements. The Assistant Director oversees Public Safety , Administrative Support, Kitchen/ Food Service staff, and...to 50 pounds. + CPR /AED and First Aid Certification + Required to be flexible with schedule and… more
    Volunteers of America Upstate New York (12/11/25)
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  • Process Engineer

    Novolex (Plattsburgh, NY)
    …excellent attendance record. . Pick up the Quality Leadership supporting our NSF Food Safety & HACCP Programs. . Cover the internal performance management ... experience. . Must have Continuous Improvement experience . SPC Gain Seeker experience . Food Safety / GMP experience highly desired. . Paper science or paper… more
    Novolex (01/02/26)
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  • Executive Chef (Ball Arena)

    ASM Global (Denver, CO)
    …Chefs and their specific areas. The Executive Chef will report to the General Manager . ESSENTIAL FUNCTIONS + This is a people focused role with hands-on management ... Chefs in your employ + Providing the highest quality food to our clients with a seasonal menu and...staff compliance with all standards, policies, and procedures and safety rules. Provides guidance and direction to provide the… more
    ASM Global (11/25/25)
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