- ARAMARK (Phoenix, AZ)
- …develop team members to their fullest potential within the organization. Plan and lead team management meetings. Ensure safety and sanitation standards in all ... trends; educate teams on key levers to improve margins. + Productivity - Lead managers in implementing and maintaining corporate management agenda for labor and… more
- Lactalis American Group Inc. (Nampa, ID)
- …this position include: + Ensure all maintenance activities comply with safety, food safety, environmental, and hygiene regulations (GMPs, HACCP, OSHA, FDA, ISO, ... Incorporate safety protocols into job plans and maintain the integrity of food contact surfaces and hygiene equipment. + Develop and maintain preventive, predictive,… more
- 1-800 Water Damage (Oklahoma City, OK)
- …kitchen staff, ensuring high morale and productivity. + Maintain high standards of food quality, presentation, and sanitation . + Develop and implement strategies ... continue to grow, we are seeking a dynamic and experienced Restaurant Manager to lead our team and maintain the high standards that our customers expect. Position… more
- Compass Group, North America (Woodside, NY)
- …and motivate the team + Supports the Executive Sous Chef in maintaining food safety and sanitation compliance + Continuously reviews recipes and production ... ensure timely, safe, and consistent output of high-quality packaged food . The PM Sous Chef also supervises the pack-out.... The PM Sous Chef also supervises the pack-out lead and assists in supervising the closing porters. New… more
- Compass Group, North America (Stanford, CA)
- …culinary experience in a leadership role + Strong understanding of kitchen operations, food safety, and sanitation practices + Proficient in ordering, inventory, ... As Executive Sous Chef for Levy at Stanford University, you'll help lead back-of-house operations with creativity, precision, and consistency. You'll support daily… more
- ARAMARK (Corning, NY)
- …aspects of catering solutions and special events at the location. This position will lead the Catering team to complete events or catering delivery requests in line ... to retain business and growth Sets goals & delegates tasks to improve performance Lead and train new & current catering staff Leads shifts and actively participates… more
- ROC Ventures (Franklin, WI)
- …service + Supervise and coordinate food preparation and production + Uphold food safety and sanitation standards + Assist in menu development and recipe ... and collaboration. We're looking for a passionate and experienced Sous Chef to help lead our team and maintain the high standards our guests have come to expect.… more
- Dairy Farmers of America (Belvidere, IL)
- …practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements * The requirements herein are ... of the engineering and maintenance functions and staff within the plant(s). Lead a team of engineers and maintenance managers/supervisors to ensure the plant's… more
- Ithaca College (Ithaca, NY)
- …holidays. Preferred Qualifications: + Previous dish room experience. + Knowledge of proper sanitation , HACCP procedures, basic food handling and safety. + Strong ... work. Supervision: This position reports to the Supervisor and Lead Supervisor of Utility and Dish Room Operations. Job...previous work history. + Ability to adhere to all food preparation and service standards set by Ithaca College… more
- Herbalife (Winston Salem, NC)
- …of local community relationship and external events **HOW YOU WOULD CONTRIBUTE:** + Lead the design and implementation of programs to address the long-term needs of ... for Herbalife. + Manage the cafeteria vendor and site food vendor machines. + Develop a program for catering...including selection of vendors, rules for departmental engagement, and lead all aspects of the work of the team… more