• Chief Steward

    Marriott (Portland, OR)
    …Ensures compliance with all applicable laws and regulations. * Ensures compliance with food handling and sanitation standards. * Informs and/or updates the ... **Additional Information** **Job Number** 25125385 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Portland, 900 SW Washington St.,… more
    Marriott (08/27/25)
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  • Director of Dining Services

    Compass Group, North America (St. George, UT)
    …of food and catering trends with a focus on quality, production, sanitation , food cost controls, and presentation + Previous P&L accountability or ... hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service. We have over 284,000 US associates who… more
    Compass Group, North America (08/16/25)
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  • Stewarding Manager

    Marriott (Newport Beach, CA)
    …Ensures compliance with all applicable laws and regulations. * Ensures compliance with food handling and sanitation standards. * Informs and/or updates the ... **Additional Information** **Job Number** 25132835 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 South Pelican Hill… more
    Marriott (08/16/25)
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  • Senior Catering Captain (Full Time)

    Compass Group, North America (Jacksonville, FL)
    …manner; relays relevant customer concerns to supervisor. + Follows principles of sanitation and safety in handling food and equipment. + Performs ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...in **nourishing the whole person, creating community** through great food and programming, and doing what's right, every time.… more
    Compass Group, North America (08/15/25)
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  • Chef de Cuisine

    Omni Hotels (Fort Worth, TX)
    …and hygienic practice throughout the kitchen and consistency in quality of all the food and beverage items prepared in the kitchen . The ideal candidate will have ... . Monitor daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to...returns at end of meal periods . Directs proper sanitation of all kitchen facilities and equipment and maintains… more
    Omni Hotels (08/14/25)
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  • Sous Chef

    Inns of Aurora (Aurora, NY)
    …procedures, including interview and staffing decisions + Train, supervise and monitor food sanitation and safety procedures + Develop, train, implement and ... maintain food sanitation practices and safety protocol +...to manage and motivate staff members . Ability to lead and train a team effectively . High levels… more
    Inns of Aurora (08/09/25)
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  • Executive Chef 3

    Sodexo (New Haven, CT)
    …budget and cost controls + Ensure compliance with HACCP, ServSafe, and all food safety and sanitation standards + Collaborate with clients and internal ... seeking an experienced and dynamic **Executive Chef 3** to lead the culinary team at **Yale New Haven Hospital...all culinary operations, ensuring excellence in patient dining, retail food service, food safety, and regulatory compliance.… more
    Sodexo (08/19/25)
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  • Harvest Fsqa/Beef Modernization Supervisor 2nd…

    JBS USA (Grand Island, NE)
    …3rd party audit company policies and procedures and government regulations that contribute to Food Safety. Lead and mentor Food Safety team members. Prepare ... viscera to ensure they cannot be used for human food . Lead the Sorter team in having...SAFE, Animal Handling and HACCP programs Basic understanding of Food Safety, Food Microbiology, Plant Sanitation more
    JBS USA (09/19/25)
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  • Kitchen Supervisor - The Katharine Brasserie & Bar

    Kimpton Hotels & Restaurants (Winston Salem, NC)
    …consistency, reasonable prices, in an attractive environment, and with professional service. Lead culinary functions to meet food quality goals, meet financial ... personnel development objectives. **Some of your responsibilities include:** + Lead kitchen staff and coordinate food orders,... products in compliance with safety practices. + Maintain sanitation and safety standards in the kitchen area. +… more
    Kimpton Hotels & Restaurants (09/18/25)
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  • Sous Chef - Hamden Hall Country Day School

    Compass Group, North America (Hamden, CT)
    …with the Executive Chef and corporate culinary team. + Ensure all food safety and sanitation guidelines are rigorously followed, including compliance ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...**nourishing the whole person** , **creating community** through great food and programming, and **doing what's right** , every… more
    Compass Group, North America (09/16/25)
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