- Adecco US, Inc. (San Antonio, TX)
- …in the sous vide cooking process are followed. . Verifies approved sanitation policies concerning temperature control, cross contamination, food preparation, and ... improve performance. **EXPERIENCE:** . 1 year of work experience required in culinary/ food manufacturing environment and at least 6 months as a Shift Leader.… more
- Erickson Living (Dallas, TX)
- …and state food safety regulations (Health Dept./HAACP) + Partner with General Manager to address and resolve food production or presentation issues + ... + Knowledge of ala carte and catering trends with focus on quality, production, sanitation , food cost controls and food presentation + Good knowledge of PC… more
- Compass Group, North America (Englewood Cliffs, NJ)
- …and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation and safety (meeting HACCP and OSHA ... Services** is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to...and catering trends with a focus on quality, production, sanitation , food cost controls, and presentation +… more
- Compass Group, North America (Huron, SD)
- …and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation and safety (meeting HACCP and OSHA ... Services** is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to...and catering trends with a focus on quality, production, sanitation , food cost controls, and presentation +… more
- Abbott (Lake Forest, IL)
- …+ Monitor holding and storage operations, stocking and food rotation, and guarantee food service sanitation standards are met + Demonstrate the ability to be ... of food and industry trends with a focus on quality, production, sanitation , safety, food cost controls, and presentation + ServSafe or Department of… more
- Compass Group, North America (Fort Myers, FL)
- …and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation and safety (meeting HACCP and OSHA ... Services** is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to...and catering trends with a focus on quality, production, sanitation , food cost controls, and presentation +… more
- Compass Group, North America (New Haven, CT)
- …and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation and safety (meeting HACCP and OSHA ... Services** is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to...and catering trends with a focus on quality, production, sanitation , food cost controls, and presentation +… more
- Compass Group, North America (Rochester, MI)
- …and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation and safety (meeting HACCP and OSHA ... Services** is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to...and catering trends with a focus on quality, production, sanitation , food cost controls, and presentation +… more
- Compass Group, North America (New York, NY)
- …and service of food and beverage items in adherence to company food standards for presentation, sanitation and safety (meeting HACCP and OSHA guidelines) ... procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality service... preparation and service. + Follows all safety and sanitation procedures. Delivers food items to and… more
- Boston College (Chestnut Hill, MA)
- …Cook** **Basic Function and Responsibility:** Responsible for supervising, monitoring and preparing food in large quantities at assigned work areas for high volume ... and monitor assigned work of second cooks, cooks helpers, food service workers, and general service workers. + Participate...+ Under the direction of the Chef or Kitchen Manager coordinates all kitchen functions of support staff assigned… more