- Compass Group, North America (Gainesville, VA)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... number** **1479262.** The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass...service . Responsible for records from area worked during service periods. + Cleans kitchen after preparation… more
- Chicken Salad Chick (Tulsa, OK)
- …Management:** + Oversee all aspects of daily operations during the shift, including food preparation, service delivery, and cleanliness. + Monitor food ... + Ensure the cleanliness and organization of the restaurant, including dining rooms, kitchen , restrooms, and storage areas. + Monitor food preparation and… more
- Compass Group, North America (New York, NY)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... number** **1448488.** The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass...service . Responsible for records from area worked during service periods. + Cleans kitchen after preparation… more
- Compass Group, North America (Florham Park, NJ)
- …**Job Summary** **Summary:** Directs, coordinates and evaluates assigned kitchen , food production and food - service associates. **Essential Duties and ... number** **1478112.** The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass...Ensures all food handling, sanitation and customer service standards are met. + Supervises hourly kitchen… more
- Compass Group, North America (New York, NY)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... **1473308** . _The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass...service . Responsible for records from area worked during service periods. + Cleans kitchen after preparation… more
- Hotel Equities (Green Bay, WI)
- …EXCEL, AND WORD APPLICATIONS. SUPERVISORY RESPONSIBILITIES: THIS POSITION MANAGES THE ASSISTANT FOOD & BEVERAGE MANAGER, SOUS CHEF, COOKS, DISHWASHERS, ... IS RESPONSIBLE FOR MANAGING AND ORGANIZING ALL ASPECT OF FOOD AND BEVERAGE SERVICE , SUCH AS MAINTAINING...OTHER DUTIES AS ASSIGNED BY THE GENERAL MANAGER AND ASSISTANT GENERAL MANAGER. + PARTICIPATE IN MANAGER ON DUTY… more
- ASM Global (Grand Rapids, MI)
- …to move rapidly and coordinate multiple ordersAbility to complete required pre-employment food service trainingStanding and walking for entire length of ... facilities has an excellent and immediate opening for an Assistant Catering Manager at the Van Andel Arena, Grand...standards, department rules, policies and proceduresUtilizes and sets up kitchen equipment to prepare food items such… more
- Sunrise Senior Living (Annapolis, MD)
- …in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food ... and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food ...of the Sunrise team, supporting our Mission, Principles of Service and Core Values is a fundamental part of… more
- Compass Group, North America (Dallas, TX)
- …Prepares food in accordance with established standards and ensures quality food service is provided at all times. **Essential Duties and Responsibilities:** ... **1461279** **.** The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass...service and maintains records from area worked during service periods. + Cleans kitchen after preparation… more
- Guest Services (Breckenridge, CO)
- …REQUIREMENTS INCLUDE + High School Diploma/GED equivalent required; Culinary or Associate's degree in food service or related field preferred. + Food Safety ... Job Summary: The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen . The Sous Chef prepares foods for service … more