- Compass Group, North America (Kamuela, HI)
- …: $18.00 per hour to $20.00 per hour Free meals, uniforms and laundering service available at select locations. **We Make Applying Easy!** Want to apply to this ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...in **nourishing the whole person, creating community** through great food and programming, and doing what's right, every time.… more
- Compass Group, North America (Wingate, NC)
- … food into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be creative, take risks, ... Management Company we are committed to two things, great food and outstanding service ! At Bon Appetit...team to deliver nutritious, high-quality meals for students + Lead the implementation of new culinary programs in collaboration… more
- Compass Group, North America (Tampa, FL)
- …**About Canteen:** Canteen brings break time to everyone. We combine food , service , and experience backed by industry-leading technology to ... . Interested in joining our team? You bring the enthusiasm, customer service , and commitment; we'll supply the _opportunity_ and innovation. Together, we'll continue… more
- Compass Group, North America (Menlo Park, CA)
- … food into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be creative, take risks, ... Management Company we are committed to two things, great food and outstanding service ! At Bon Appetit...functions for a dining account. You will manage and lead a team of associates and oversee all safety… more
- Compass Group, North America (Dayton, OH)
- …more details upon interview. + **Requirement** : Must have previous kitchen and/or food service experience. + **Perks: Complimentary shift meal and free ... to $18.00 per hour Free meals, uniforms and laundering service available at select locations. **We Make Applying Easy!**...equip students with the essential tools they need to lead a healthy and thriving life. We believe in… more
- Fresquez Companies (Albuquerque, NM)
- …completing action plans; implementing production, productivity, quality, and customer- service standards; resolving problems; completing inventory and audits; ... goals; scheduling expenditures; analyzing variances; initiating corrective actions. + Estimates food costs and profits; adjusts menus. + Controls costs by reviewing… more
- City of New York (New York, NY)
- …IN THE TITLE AND THOSE THAT ARE REACHABLE ON THE PRINCIPAL ADMINISTRATIVE ASSOCIATE CIVIL SERVICE LIST ARE ELIGIBLE TO APPLY. AGENCY DESCRIPTION Established ... and improve the health of all New Yorkers, in service of a vision of a city in which...international public policy, including programs and services focused on food and nutrition, anti-tobacco support, chronic disease prevention, HIV/AIDS… more
- Kohler Co. (Kohler, WI)
- …Wine Steward is to manage the extensive wine program for the Restaurant. They will lead the wine education program and ensure standards are met daily regarding wine ... service . The Wine Steward will conduct themselves and hold...model for staff. While considering the clientele and the food served, the Wine Steward's responsibilities also consist of… more
- Compass Group, North America (CA)
- …BS degree required + Previous district level management experience required in a multi-branded food service management or retail food service ... from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service . We...strategies + Support contract extension and re-negotiations process + Lead the rebid process of top accounts + Manage… more
- Compass Group, North America (Los Angeles, CA)
- …with the Executive Chef. + Oversee event operations, including labor scheduling, food cost control, transportation, setup, service , and breakdown. + Hire, ... create optimal business solutions. **"I can have the best food , but if we don't have good people, it...orders in collaboration with culinary and operations teams. + Lead client tastings, menu development, and costing in partnership… more