- Compass Group, North America (Chicago, IL)
- …liaison between culinary staff and other departments, ensuring smooth coordination of food service operations. + Communicate effectively with event managers and ... head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food ...now finds itself as a leading presence in the Food , Beverage, and Retail industry across 200… more
- ARAMARK (Wichita Falls, TX)
- …the implementation of safety procedures within the staff of 20-25 employees in the food service operations so as to meet or exceed customer expectations with ... **Witchita Falls, TX** . The **Chef Manager** will plan food production according to ARAMARK?s procedures and supervise its...understanding on the development and new trend in catering industry ; Be proactive to promote new menus and dishes.… more
- Hilton (Dana Point, CA)
- …400 rooms, 115,000 square feet of indoor and outdoor meeting space, and 8 food and Beverage outlets\. This includes 4 restaurants, a beach club, lounge, marketplace, ... will I be doing?** As a Cook II, you would be responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and… more
- Hilton (Waikoloa, HI)
- …shifts as business demands Asa Cook1, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's ... continuing effort to deliver outstanding service and financial profitability\. Specifically, you would be responsible...the following tasks to the highest standards: + Prepare food items according to designated recipes and quality standards\.… more
- Hilton (Washington, DC)
- …I be doing?** As a Cook I, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort ... to deliver outstanding service and financial profitability\. Specifically, you would be responsible...the following tasks to the highest standards: + Prepare food items according to designated recipes and quality standards… more
- Chipotle Mexican Grill (Columbus, OH)
- …providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry . Chipotle is committed to making its food more ... **CULTIVATE A BETTER WORLD** Food served fast does not have to be...and operating), forecasting, and cost optimization while maintaining high service quality. + Manage vendors, service providers,… more
- Hilton (Wailea, HI)
- …best resorts with 780 rooms, 100,000 square feet of banquet space, and 7 food and beverage outlets\. This includes 3 restaurants, 3 bars, a cafe, and in\-room ... will I be doing?** As a Cook II, you would be responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and… more
- Compass Group, North America (Phoenix, AZ)
- …is required. More details upon interview. + **Requirement** : Prior experience in food service and hospitality; experience in leadership and fine dining is ... us today! Eurest is recognized worldwide for standards of service and excellence within the foodservice industry ....serve. The Eurest Promise, "connect with people, inspire through food , create solutions, and live our promise," is exemplified… more
- Hilton (Portland, OR)
- …will I be doing?** As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort ... to deliver outstanding service and financial profitability\. Specifically, you would be responsible...the following tasks to the highest standards: + Prepare food items according to designated recipes and quality standards… more
- Hilton (Sioux Falls, SD)
- …will I be doing?** As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort ... to deliver outstanding service and financial profitability\. Specifically, you would be responsible...the following tasks to the highest standards: + Prepare food items according to designated recipes and quality standards… more