• Cook (Full Time)

    Compass Group, North America (Owasso, OK)
    …am to 2:30 pm. More details upon interview. + **Requirement** : Previous customer service and culinary experience is preferred. + **Perks: Growth ... standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and… more
    Compass Group, North America (09/11/25)
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  • Executive Sous Chef, Catering and Private Events

    University of Southern California (Los Angeles, CA)
    …in resolution. Ensures adherence to unit operating policies and procedures. + Provides customer service to faculty, staff, students and external customers. Meets ... at accredited culinary institute. + Supervisory-level chef experience in diversified food - service operation. + Demonstrated knowledge of health and sanitation… more
    University of Southern California (08/27/25)
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  • Senior Executive Chef - Frost Bank Center

    ARAMARK (San Antonio, TX)
    …experience. Culinary Excellence Calling all culinary innovators! Join Aramark, the largest US-based food service provider and one of Forbes' Best Employers for ... require travel and will be expected to oversee all food production, including concessions which will require food...in a diverse environment with focus on client and customer service + Knowledge and previous experience… more
    ARAMARK (08/08/25)
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  • Grill Cook (Full Time)

    Compass Group, North America (Crete, NE)
    …previous experience required. + **Perks: Willing to train!** Fresh Ideas Management is a dynamic food service management company that believes good food is a ... federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. **Essential Duties and Responsibilities:** +… more
    Compass Group, North America (08/15/25)
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  • Patient Services Supervisor

    Compass Group, North America (Easton, MD)
    …for an energetic, entry-level manager who is seeking a career avenue into the food service industry . **Essential Duties and Responsibilities:** + Ensures ... you will be responsible for assisting in the successful operation and customer service of the Food &Nutrition Services Department. The Patient Services… more
    Compass Group, North America (08/15/25)
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  • Culinary Operations Director Campus Dining…

    Compass Group, North America (Gillette, WY)
    …Community College- GILLETTE, WY** **Salary:** $75,000-83,000 Fresh Ideas Management is a dynamic food service management company that believes good food is ... **The Director of Dining Services** is an exciting opportunity for an energetic, entrepreneurial food service operator who is constantly seeking a better way to… more
    Compass Group, North America (08/15/25)
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  • Retail Manager 2

    Sodexo (Cleveland, OH)
    …+ develop and maintain client and customer relationships; + directs daily operations of food quality & customer service in a retail food operation ... patients, family and staff daily; + deliver high quality food service ; + mentor, develop, and retain...skills, and a passion for a high level of customer service ; **Who We Are** At Sodexo,… more
    Sodexo (09/05/25)
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  • Class A Delivery Driver

    US Foods (Milwaukee, WI)
    …US FOODS(R) DRIVER!** **Ready to build a career with a company that's leading the food service industry ?** **Schedule:** **5 days per week** **Tuesday - ... and payments from customers when applicable + Professionally perform customer service responsibilities to enhance our client...) OR three months commercial driving experience in the food and/or beverage delivery industry required +… more
    US Foods (09/13/25)
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  • Shift Leader

    Chicken Salad Chick (Irving, TX)
    …to detail. + Knowledge of health/ food safety, restaurant operations, and customer service principles. **WORKING CONDITIONS & PHYSICAL REQUIREMENTS:** + Must ... **Guest Experience:** + Ensure a high standard of guest service is always maintained. + Resolve customer ...all aspects of daily operations during the shift, including food preparation, service delivery, and cleanliness. +… more
    Chicken Salad Chick (09/13/25)
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  • Operations Manager

    Montana State University (Bozeman, MT)
    …excited to actively participate in the ever changing world of the high-paced food industry . Position Number 4N1046 Department Miller Dining Commons Division ... closely related field(s). + Experience managing a multiple concept food service facility. + Experience working with...all the functions of the position while providing excellent customer service + Exhibit strong communication and… more
    Montana State University (09/11/25)
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