- The County of Los Angeles (Los Angeles, CA)
- …are responsible for participating in and supervising the work of subordinate cooks, food service workers, contract employees and/or inmate workers engaged in all ... technical direction and training to less experienced cooks and food service workers in the standard techniques...of a shift, as needed. + Acts as a lead person, supervising and/or instructing youth in a County-sponsored… more
- Call Your Mother Deli (Denver, CO)
- At Call Your Mother we believe that great food is made even better with amazing service and having fun together. CYM is a neighborhood bagel shop and deli with ... eagerness to learn who are as excited about good food & GOOD VIBES. We're hiring a General Manager...their shop. The General Manager oversees kitchen operations, front-of-house service , the continued development and growth of your team,… more
- Corewell Health (Grand Rapids, MI)
- …members and donors. The Senior Catering Cook upholds the highest standards of food quality, safety, and service , reflecting Corewell Health's mission and values ... serve every day. Essential Functions + Assists with all aspects of kitchen operations, food preparation, and service for high-profile events. + Acts as the… more
- Chobani (Twin Falls, ID)
- …all aspects of sanitation and ensures a world-class standard of cleanliness, food safety, and regulatory compliance. This role oversees sanitation programs, allergen ... partner in regulatory, third-party, and customer audits. Responsibilities Responsibilities Lead , manage, and continuously improve all sanitation programs, ensuring… more
- Compass Group, North America (Birmingham, AL)
- …has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** Senior Executive Chef - ... operational and financial goals. Preferred Qualifications * Culinary degree or Bachelor's in Food Service Management or Hospitality preferred. * 3-5 years of… more
- Sodexo (Daytona Beach, FL)
- …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... across Sodexo Higher Education. The dining program emphasizes fresh, high-quality food , menu variety, and international selections that reflect the diverse tastes… more
- Henry Ford Health System (Detroit, MI)
- …SUMMARY: Supervises Sous Chef, cooks, production staff and prep team of Food Service Assistants. Supervises the purchasing, preparation, shipment, and delivery ... upscale menus for high profile events. Plan menus and lead the culinary team with exhibition cooking as needed....as needed. + Train the cafeteria leadership team in food service quality and presentation standards. +… more
- Sodexo (Providence, RI)
- …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... you will set the culinary vision for the account, lead menu development, and ensure all food ... programs meet Sodexo's standards for quality, safety, and service . You will bring creativity, leadership, and strong operational… more
- Compass Group, North America (NC)
- …been hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service . We have over 284,000 US ... **Job Summary:** As Corporate Safety Manager for Global Clients, you will lead the planning, implementation, and evaluation of accident prevention, fire protection,… more
- Compass Group, North America (New York, NY)
- … food into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be creative, take risks, ... Management Company we are committed to two things, great food and outstanding service ! At Bon Appetit...a passion for culinary excellence, and the ability to lead and inspire a team of managers across multiple… more