• Catering Attendant (On Call)

    Compass Group, North America (Charlottesville, VA)
    …and hours may vary. More details upon interview. + **Requirement** : Prior food service experience is required. _*Internal Employee Referral Bonus Available_ + ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...Arranges tables and decorations. + Arranges buffet tables with food , beverage and service items according to… more
    Compass Group, North America (12/10/25)
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  • Sous Chef - Fine Dining Restaurant

    Marriott (San Diego, CA)
    **Additional Information** **Job Number** 25193736 **Job Category** Food and Beverage & Culinary **Location** The US Grant a Luxury Collection Hotel San Diego, 326 ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (12/10/25)
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  • Bourbon Steak - Restaurant Chef

    Marriott (San Francisco, CA)
    **Additional Information** **Job Number** 25194323 **Job Category** Food and Beverage & Culinary **Location** The Westin St. Francis San Francisco on Union Square, ... by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation… more
    Marriott (12/06/25)
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  • Apprentice General Manager

    Chipotle Mexican Grill (Bellefontaine, OH)
    …managing the restaurant budget + Maintaining a clean restaurant with excellent quality food and customer service + Maintaining cleaning and sanitation standards ... **CULTIVATE A BETTER WORLD** Food served fast does not have to be...role in the restaurant industry + Possess exceptional customer service skills + Be able to lead more
    Chipotle Mexican Grill (11/28/25)
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  • Sous Chef Sushi

    Marriott (Lake Buena Vista, FL)
    **Additional Information** **Job Number** 25187624 **Job Category** Food and Beverage & Culinary **Location** Walt Disney World Swan, 1500 EPCOT Resort Boulevard, ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while… more
    Marriott (11/22/25)
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  • Cook

    University of Utah Health (Salt Lake City, UT)
    …are integral to our mission. EO/AA_ This position prepares a variety of food service items by following established hospital recipes and procedures. Incumbents ... may be given the responsibility to lead the activities of other cooks and perform advanced...patient needs. + Sets up and stocks area for food service delivery and assists in serving… more
    University of Utah Health (11/21/25)
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  • Sous Chef

    Marriott (Indian Wells, CA)
    **Additional Information** **Job Number** 25186489 **Job Category** Food and Beverage & Culinary **Location** Renaissance Esmeralda Resort & Spa Indian Wells, 44400 ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while… more
    Marriott (11/21/25)
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  • Sous Chef - Restaurant

    Marriott (Seattle, WA)
    **Additional Information** **Job Number** 25183974 **Job Category** Food and Beverage & Culinary **Location** The Westin Seattle, 1900 5th Ave, Seattle, Washington, ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (11/18/25)
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  • Research Center Director, Texas A&M AgriLife…

    Texas A&M University System (Weslaco, TX)
    …of local and state-wide stakeholders through research encompassing the Agriculture and Food Value Chain. Texas A&M AgriLife Extension Service provides programs, ... agriculture-related issues and opportunities, particularly in meeting the needs of the local food and agricultural industry. + Develop and/or lead research teams… more
    Texas A&M University System (11/15/25)
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  • Cook, Senior - SHS

    Idaho Division of Human Resources (Blackfoot, ID)
    …gained by six months or more lead work or supervisory experience in a food service setting OR three months experience and completion of a formal training ... practices. Typically gained by 6 months leadwork or supervisory experience in a food service setting. Below is preferred experience. It is not required for the… more
    Idaho Division of Human Resources (11/14/25)
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