• Sanitation Manager, 3rd Shift - Bakery

    Conagra Brands (Indianapolis, IN)
    …Operating Procedures; provide training and development for team members, focusing on safety, food safety, and operational best practices. + Lead safety coaching ... Reporting to the Operations Manager, this role will lead third-shift sanitation operations at our Indianapolis, Indiana...plant meets the highest standards of cleanliness, safety, and food safety. This is a hands-on leadership opportunity where… more
    Conagra Brands (11/18/25)
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  • Environmental Health Specialist III

    The County of Los Angeles (Los Angeles, CA)
    …by comparing Federal, State, and local codes in a specific area such as food service to determine their impact on environmental health programs and operating ... examination will remain open until the needs of the service are met and is subject to closure without...Positions allocable to this class receive administrative and technical lead from a Chief, Environmental Health Specialist and may… more
    The County of Los Angeles (10/18/25)
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  • Concept Manager - Shake Shack @ Newark Airport

    Villa Restaurant Group (Newark, NJ)
    …guest experience. The Co-Manager will work alongside the Multi-Unit General Manager to lead and motivate the team, maintain high food quality and safety ... Description Villa Restaurant Group - Quick service restaurants (Villa Italian Kitchen, South Philly Cheesesteaks...develop a team of dedicated and enthusiastic employees. + Lead by example, fostering a positive work environment that… more
    Villa Restaurant Group (12/24/25)
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  • General Manager | NYC | Bowery (New York, NY)

    Chobani (New York, NY)
    …You're Our Ideal Brew If You: Have at least 5 years of leadership experience in food service or retail (bonus points if you've managed a cafe or coffee shop) ... Summary The Cafe Manager will be expected to lead our team, deliver amazing customer experiences, and...in managing daily cafe operations, ensuring high standards of food and beverage preparation, presentation, and service more
    Chobani (12/13/25)
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  • Sanitation Supervisor

    Dairy Farmers of America (Zumbrota, MN)
    **Job Description** **General Purpose:** Lead , manage, and develop the plant sanitation and pest control programs, systems, and procedures for the facility. Position ... sanitation, pest control, and related systems support for the facility. Lead sanitation efficiency including development of standard work, training, cleaning… more
    Dairy Farmers of America (12/06/25)
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  • Director, Dining Services - Alexandria Community…

    Compass Group, North America (Alexandria, IN)
    …of the **National School Lunch Program (NSLP), School Breakfast Program (SBP), Summer Food Service Program (SFSP), and After-School Snack Program** . This ... proactive communication are key to success. If you have **K-12 food service experience** , a passion for service excellence, and the ability to lead with… more
    Compass Group, North America (11/15/25)
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  • Executive Sous Chef - Kimpton Claret Hotel

    Kimpton Hotels & Restaurants (Denver, CO)
    …+ Supervise the production of food at all stations, assist the cooks, and expedite food when needed. + Lead all aspects of the kitchen in the absence of the ... programs. + Assist the restaurant in meeting the financial targets while achieving the food quality service objectives. + Maintain a high level of cleanliness in… more
    Kimpton Hotels & Restaurants (11/13/25)
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  • Catering Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …delivery schedules on event day with kitchen and event staff. + Ensure all food safety and alcohol service guidelines are followed. + Maintain cleanliness and ... in a fast-paced environment. + Exceptional communication and customer service skills. + Must be team-oriented and lead...physical tasks associated with event setup and breakdown. + Food Safety Certification and Responsible Alcohol Service more
    ASM Global (11/27/25)
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  • Chef Manager - Matteson Culinary Center

    Whitsons Culinary Group (Matteson, IL)
    …+ 3+ years of experience in culinary management (institutional, corporate dining, or high-volume food service a plus) + Strong cooking skills with an emphasis on ... 15473 Location Matteson Culinary Job Description Chef Manager - Lead with Culinary Excellence at Our Culinary Center! Culinary...and Competencies: - Minimum 3-5 years of high volume food service management experience required. Work Schedule… more
    Whitsons Culinary Group (11/27/25)
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  • Culinarian I/Cook - M-F *Day Shift

    Bath & Body Works (Columbus, OH)
    food items in our corporate dining facilities within our home office food service locations. Our associates are dedicated to delivering exceptional and ... by creating an enjoyable guest experience demonstrated by prompt service , quality food , and a clean station...able to stand for 8-hour shift Core Competencies + Lead with Curiosity & Humility + Build High Performing… more
    Bath & Body Works (12/24/25)
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