- Compass Group, North America (Sandy, UT)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **KEY RESPONSIBLITIES:** + ... head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food ...Prepare, cook , and plate food items for premium… more
- ASM Global (Ithaca, NY)
- …proper communication and respect. Requirements: + Proven cooking experience, including experience as a line chef, banquet cook or prep cook . + Excellent ... the Sous Chef with the following tasks: + Prepare food for various functions (chopping vegetables, butchering meat, or...functions (chopping vegetables, butchering meat, or preparing sauces) + Cook menu items in cooperation with the rest of… more
- Tarrytown Rehabilitation & Nursing Center (Medford, MA)
- …* Responsible for locking up at night * Other duties as requested by Food Service Manager and the first cook Qualifications: Must be able to read and write ... foods * Responsible for Pleasing appearance and taste in food * Prepare foods according to production sheets and...reach and maintain a safe temperature * Serve tray line , ensure proper portion control/serving sizes according to the… more
- Compass Group, North America (Houston, TX)
- …upon interview. + **Requirement** : Prior experience in a healthcare kitchen, prep, and line cook experience, and food safety knowledge is preferred. + ... + We are hiring immediately for full time **GRILL COOK ** positions. + **Location** : Texas Children's Hospital -...1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has… more
- Sage Hospitality Group (Austin, TX)
- …professional growth. We hope you consider joining us! **Job Overview** To ensure proper service from the front line through quality control and ensuring proper ... Sage Hospitality Group is set to hire a **Banquet Cook ** at Hotel Van Zandt in Austin, Texas! Located...in which we live and work. By providing genuine service we build relationships with our guests and value… more
- Compass Group, North America (Sioux Falls, SD)
- …pm. Days may vary. Further details upon interview. + **Requirement** : Two years of line cook experience required. + **Pay Range** : $18.00 per hour to $21.00 ... Morrison Living is hiring immediately for a full time ** COOK ** position. + **Location** : Good Sam - 4400...and regulations with established policies and procedures. Ensures quality food service is provided at all times.… more
- Compass Group, North America (St. Louis, MO)
- …may vary; more details upon interview. + **Requirement** : Three years of prep or line cook experience is required. + **Perks: Sick time, holiday pay, and free ... Unidine Unidine is hiring immediately for a part time ** COOK ** position. + **Location** : Bethesda Barclay House -...and regulations with established policies and procedures. Ensures quality food service is provided at all times.… more
- Compass Group, North America (Manassas, VA)
- …More details upon interview. + **Requirement** : Prior grill, sautee, or line cook experience is required. _*Internal Employee Referral Bonus Available_ ... We are hiring immediately for a full time **NIGHT COOK ** position. + **Location** : Micron Technology - 9600... in accordance with established standards and ensures quality food service is provided at all times.… more
- NANA Regional Corporation (Dillingham, AK)
- …misdemeanor, or other type of offense. + Murder. **Preferred Qualifications** + Previous food service , cook or hospitality industry experience. **Working ... working at Kanakanak Hospital. **Responsibilities** + Performs all main line food production duties with specific items...appropriate garnish and correct portion size. + Follows all food service safety protocol, temp logs, and… more
- Commander, Navy Installations (Key West, FL)
- …supervisor or higher-level cook . Plans, coordinates, and times assignments to assure food items are prepared on time and are at the proper temperature. Makes ... dessert items. Works alone or with a higher grade cook to roast, broil, bake, fry, boil, steam, and...transport, reheating, and serving to assure quality control and food safety. Prepares cold food platters; mixes… more