• General Manager 1 - Multi- Service

    Sodexo (Wilmington, NC)
    …experience for both customers and employees alike. We do this by providing food service , catering, facilities management , and other integrated solutions ... just a short drive to the beach!** Sodexo is seeking a **Multi- Service General Manager** to oversee **Environmental Services** and **Patient Transport** for **Novant… more
    Sodexo (08/07/25)
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  • Floating Director of Dining Services

    Compass Group, North America (Lexington, KY)
    …Culinary Arts, Business, or a related field preferred. ⦁ 3-5 years of progressive food service management experience, preferably in school dining, contract ... The ideal candidate is a strategic, hands-on leader with a passion for food service excellence, team development, and creating a welcoming dining experience… more
    Compass Group, North America (09/11/25)
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  • Assistant Manager, Restaurants and Bars

    Marriott (Honolulu, HI)
    …or related professional area. OR * 2-year degree from an accredited university in Food Service Management , Hotel and Restaurant Management , Hospitality, ... and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels. * Ensures compliance with all restaurant… more
    Marriott (08/13/25)
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  • Catering Senior Captain (Full Time)

    Compass Group, North America (Durango, CO)
    …**Pay Range:** $24.00 per hour to $26.00per hour. Fresh Ideas Management is a dynamic food service management company that believes good food is a ... powerful thing. Food brings people together and food creates memories. Fresh Ideas encourages creativity by creating fun working environments for our teams! Our… more
    Compass Group, North America (09/01/25)
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  • Storeroom/Delivery (Full Time)

    Compass Group, North America (Durango, CO)
    …**Pay Range:** $18.00 per hour to $20.00per hour. Fresh Ideas Management is a dynamic food service management company that believes good food is a ... necessary food and other supplies to ensure efficient operation of the Food Service Department. + Stores food and supplies in correct containers and in… more
    Compass Group, North America (09/01/25)
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  • Imaging Service Engineer 2

    Sodexo (Greensboro, NC)
    …experience for both customers and employees alike. We do this by providing food service , catering, facilities management , and other integrated solutions ... **Lifesaving technology, powered by you.** Sodexo is currently seeking a skilled and service -focused **Imaging Service Engineer II** for our HTM team at **Moses… more
    Sodexo (08/07/25)
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  • On-Call Dining Supervisor (Full Time)

    Compass Group, North America (Baton Rouge, LA)
    …- Friday, 5:30 am - 2:00 pm. More details upon interview. + **Requirement** : Food service management experience preferred. + **Pay Range:** $15.00 per hour ... happier and healthier than they came in, by serving food kids love to eat and creating custom dining.... **Job Summary** **Summary:** Responsible for coordinating patient meal service ; eg, menu selections, tray assembly, tray delivery and… more
    Compass Group, North America (08/15/25)
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  • Director Dining Services - K12 Potential New…

    Compass Group, North America (Jackson, MI)
    …crafting impactful, long-term relationships that drive program success and client satisfaction. + Food service management experience needed. + Solid culinary ... service operation. **Preferred Qualifications:** + **Associate's degree in Food Services Management /Hospitality/Culinary or Nutrition preferred or equivalent… more
    Compass Group, North America (08/15/25)
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  • Culinary Professional II/Cook II

    Montana State University-Northern (Havre, MT)
    …skills. Preferred Qualifications - Experience, Education, Knowledge & Skills + Experience in food service . + Management or supervisor experience. The ... Culinary Professional II staff are expected to exemplify high levels of customer service and attention to detail, as they work to fulfill the dietary needs… more
    Montana State University-Northern (07/03/25)
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  • Senior General Manager

    Stanford University (Stanford, CA)
    …institution, or an equivalent combination of education and operational food service experience. Seven years of management experience, with five years of ... institutional, hotel, or restaurant food service facility management experience, including large quantity production culinary skills, or other relevant … more
    Stanford University (08/07/25)
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