• Airline Lounges Executive Chef

    Sodexo (Boston, MA)
    …experience for both customers and employees alike. We do this by providing food service , catering, facilities management , and other integrated solutions ... background in high volume catering and events execution. This is a hands-on Chef role requiring previous experience managing upscale food production. High… more
    Sodexo (08/02/25)
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  • Chef Banquet- InterContinental

    IHG (Boston, MA)
    …organizational and training abilities are used often. * Alcohol awareness certification and/or food service permit or valid health/ food handler card as ... **Banquet Chef ~ InterContinental Boston** **About us:** Do you see...travel and showing guests the InterContinental Life through personalized service , memorable, one of a kind experiences and global… more
    IHG (06/21/25)
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  • Chef , Executive Sous- Christus Mother…

    Compass Group, North America (Tyler, TX)
    …has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one ... Assists in all phases of planning, ordering, inventory, and food preparation + Supports the management of... service , and oral/written communication skills + Applied food service sanitation certification, SERVSAFE, and/or HACCP… more
    Compass Group, North America (07/12/25)
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  • Pastry Sous Chef - Main Village

    The Resort at Paws Up (Greenough, MT)
    …Proven ability to lead and manage a team + Knowledge of genuine hospitality and service management + Demonstrate the ability to work efficiently in a fast-paced ... final approval by Executive Chef and Pastry Chef . + Improve service by communicating and...needed. + Submit future goals, operational improvements, and personnel management to the Pastry Chef . + Attend… more
    The Resort at Paws Up (07/30/25)
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  • Sous Chef

    ARAMARK (Palo Alto, CA)
    …kitchen operations, ensuring the highest standards of food quality, presentation, and service . The Sous Chef will play a key role in menu development, ... Description** Aramark is seeking a talented and experienced Sous Chef to join our culinary team at a prestigious...guidance, training, and support to maintain high standards of food preparation and presentation. + Monitor inventory levels and… more
    ARAMARK (05/16/25)
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  • Chef De Cuisine- Texas A&M

    Compass Group, North America (College Station, TX)
    …Summary Chartwells Higher Ed is hiring a CHEF DE CUISINE on our food service leadership team at Texas A&M! Key Responsibilities: + Successful culinary ... presentation + Opportunity to assist in menu development, inventory, ordering/purchasing, food cost controls, training, sanitation, and personnel management to… more
    Compass Group, North America (07/10/25)
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  • Sr Sous Chef

    Compass Group, North America (Austin, TX)
    …healthcare housekeeping, management in laundry processing, patient transportation, and food service . TouchPoint is a compilation of the most committed ... the industry today. Our dedication to quality, exceptional customer service , and unequivocal results allow us to provide the...Job Summary Job Summary: Working as the Senior Sous Chef , you will be responsible for assisting in the… more
    Compass Group, North America (06/27/25)
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  • Chef

    Compass Group, North America (Bangor, ME)
    …Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Hands-on chef experience is ... 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has...to Work since 2012. Job Summary Summary: As a Chef , you will ensure client and customer service more
    Compass Group, North America (07/22/25)
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  • Executive Chef | Trick Rider

    Omni Hotels (Frisco, TX)
    …and motivating the associates while providing a safe work environment. + Constantly inspect all food service sections during service time to ensure that the ... PGA Frisco Resort is in search of a Executive Chef | Trick Rider to lead the culinary team...management experience. Prior experience in a upscale, full service five Diamond Kitchen preferred. + Excellent customer … more
    Omni Hotels (07/08/25)
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  • Executive Sous Chef

    ASM Global (Long Beach, CA)
    …including scheduling of employees.ESSENTIAL DUTIES AND RESPONSIBILITIESWork with Executive chef on special menus.Conduct on-site menu tastingEstimates food ... an excellent and immediate opening for a Executive Sous Chef at the Long Beach Convention Center. The Sous...all facets of the operation.Reviews menus, analyzes recipes, determines food , labor, and overhead costs, and assigns prices to… more
    ASM Global (07/30/25)
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