• Executive Chef - Bahia Mar Fort Lauderdale,…

    Hilton (Fort Lauderdale, FL)
    …oceanfront Doubletree Bahia Mar Fort Lauderdale Beach is looking for an Executive Chef \! This recently renovated 288\-room hotel features 20k square feet of indoor ... and outdoor banquet space and 6 unique food and beverage outlets\! **What will I be doing?**...beverage outlets\! **What will I be doing?** As Executive Chef , you would be responsible for directing and administering… more
    Hilton (08/25/25)
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  • Executive Chef 2

    Sodexo (Smithfield, NC)
    …experience for both customers and employees alike. We do this by providing food service , catering, facilities management , and other integrated solutions ... **Role Overview** **_Craft Your Career!_** **Sodexo** is seeking a **Executive Chef 2** for **UNC Johnston Smithfield Hospital** located in **Smithfield, NC** .… more
    Sodexo (08/30/25)
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  • Executive Chef , Restaurant/EDR

    Compass Group, North America (Potomac, MD)
    …the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through ... a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of...continually analyze, forecast, monitor, and control the labor and food costs through various methods to meet/exceed management more
    Compass Group, North America (08/26/25)
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  • Executive Chef - Hatfield's Dining

    Elior North America (Morgantown, WV)
    …and practices of the food production process, including purchasing, food specifications, meal preparation, service , and sanitation. + Developing standardized ... **Executive Chef - Hatfield's Dining** **Job Reference Number:** 33363...you will have the opportunity to prepare delicious, healthy food for guests. **What you'll be doing:** + Supervising… more
    Elior North America (08/25/25)
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  • Executive Chef

    Elior North America (Cochran, GA)
    …and practices of the food production process, including purchasing, food specifications, meal preparation, service , and sanitation. + Developing standardized ... **Executive Chef - Cochran** **Job Reference Number:** 30195 **Employment Type:**...you will have the opportunity to prepare delicious, healthy food for guests. **Compensation Range** Compensation for this position… more
    Elior North America (08/08/25)
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  • Executive Chef

    Compass Group, North America (Gastonia, NC)
    …the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through ... our team members. We constantly strive to strengthen our service culture. Every team member knows they matter and...continually analyze, forecast, monitor, and control the labor and food costs through various methods to meet/exceed management more
    Compass Group, North America (09/03/25)
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  • Executive Chef 3

    Sodexo (Topeka, KS)
    …experience for both customers and employees alike. We do this by providing food service , catering, facilities management , and other integrated solutions ... **Role Overview** **Sodexo** is seeking an **Executive Chef 3** for **Stormont Vail Hospital** in **Topeka, KS.** The Executive Chef will manage all culinary… more
    Sodexo (08/15/25)
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  • Senior Executive Production Chef

    Compass Group, North America (Brooklyn, NY)
    food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff management and development. **What you'll ... Union Square Events **Position Title: Senior Executive Production Chef ** **Reports To: VP of Culinary** **Salary: $110,000...ensuring Union Square events is the key choice for service , culinary and hospitality. This role will be responsible… more
    Compass Group, North America (08/15/25)
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  • Sous Chef II

    Marriott (Dallas, TX)
    **Additional Information** Banquet and Garde Manger Sous Chef **Job Number** 25143881 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton ... **Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the… more
    Marriott (09/04/25)
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  • Sous Chef - Raising Cane's River Center

    ASM Global (Baton Rouge, LA)
    …has an immediate opening for a Kitchen Manager. Reporting to the Executive Chef , the position is responsible for the day-to-day operations of the kitchen, including ... inventory management .Summary: This position is second in command over the...departments and is responsible for purchasing, receiving, and producing food items in the facility in the absence of… more
    ASM Global (08/30/25)
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