- Omni Hotels (Nashville, TN)
- …the pride that comes from working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude and empowerment day in and day ... with us at Omni! If you are a Sous Chef with a positive attitude and enjoy getting your...the efficient and effective running of the kitchen and food production outlets. Responsibilities + Deliver consistent high-quality product… more
- King's Seafood Company (King, NC)
- …+ Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service . + Monitor and maintain cleanliness, ... service areas. + Trouble shoot any deficiencies of food items and/or any maintenance needs or safety hazards....of 21 years of age. + 4 years kitchen management experience in a high-volume, full service ,… more
- Elderwood (Vestal, NY)
- …supervisor, management staff or Administrator. Qualifications + Minimum of Associate degree in Food Service Management or Culinary Arts (if the course of ... The individual also performs in the capacity of Executive Chef of the Culinary team. Responsibilities 1. Oversees the...study includes food service or restaurant management )… more
- Compass Group, North America (Palo Alto, CA)
- …cost effective manner + Assists in all phases of planning, ordering, inventory, and food preparation + Supports the management of cost controls and control ... Eurest **Position Title: SOUS CHEF -PALO ALTO, CA** **Salary:** $75,000-$85,000/annually **Other Forms of...as assigned **Qualifications:** + BS Degree in Culinary Arts, Food Services Technology/ Management /or related field; or AOS… more
- ARAMARK (Charleston, SC)
- …degree Requires advanced knowledge of the principles and practices within the food profession Requires experiential knowledge of management of people and/or ... **Job Description** The Chef de Cuisine supports the Executive Chef...leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food consumption and requisition or purchase food … more
- Compass Group, North America (New York, NY)
- …and weekends off, great benefits and career growth opportunities with a leading food service company! **Essential Duties and Responsibilities:** + Support the ... Restaurant Associates **Position Title: Chef Manager** **Pay 12** **Salary: $73,000 - $75,000**...hotels, corporate dining, education, military, health care, and/or related food service operations + Knowledge of … more
- Atrium Hospitality (Kansas City, MO)
- …$24.15 Hourly **Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence** **What's in it for you?** The **Atrium SPIRIT** is a ... + **Career Growth & Learning** - 40% of our management hires are internal promotions! + **Invest in Your...& Impact** - Make a difference through Atrium's community service and volunteer programs. **What You Will Do:** +… more
- Vail Resorts (Moran, WY)
- …housing, free activities, 40% retail discounts, the chance to grow through Epic Service - our leading training and development program, and wellness benefits to fuel ... mission, vision and value statements. Be knowledgeable of the company's management systems, policies and initiatives for Hospitality, Environmental, and Health and… more
- Marriott (Newport Beach, CA)
- …Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service behaviors of employees ... food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and… more
- Marriott (New Orleans, LA)
- …Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service behaviors of employees ... food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and… more